This warm cranberry casserole is a nice substitute for traditional cranberry relish. It's been a staple on my holiday table ever since my aunt gave me the recipe many years ago. -Ellan Streett, Clear Spring, Maryland
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the cranberries, sugar and water. Cook over medium heat for 12-15 minutes or until berries pop. Remove from the heat; stir in the remaining ingredients. , Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until heated through.
Nutrition Facts : Calories 388 calories, Fat 11g fat (6g saturated fat), Cholesterol 27mg cholesterol, Sodium 246mg sodium, Carbohydrate 72g carbohydrate (55g sugars, Fiber 4g fiber), Protein 3g protein.
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Md Kolim Uddin
[email protected]This is a great recipe for a holiday side dish. It's easy to make and always a crowd-pleaser. I like to add a little bit of orange zest to the sauce for extra flavor.
Jessica Chabotte
[email protected]I've been making scalloped cranberries for years, and this recipe is the best I've tried. The cranberries are cooked perfectly, and the sauce is thick and flavorful. I always get rave reviews when I serve this dish.
Budhan Mangbuhang
[email protected]This is a great recipe for a holiday side dish. It's easy to make and always a crowd-pleaser. I like to add a little bit of orange zest to the sauce for extra flavor.
nishtamuddoo bhavnamuddoo
[email protected]I've been making scalloped cranberries for years, and this recipe is the best I've tried. The cranberries are cooked perfectly, and the sauce is thick and flavorful. I always get rave reviews when I serve this dish.
Ahsan Abbas
[email protected]This is a great recipe for a holiday side dish. It's easy to make and always a crowd-pleaser. I like to add a little bit of orange zest to the sauce for extra flavor.
hope kuffor
[email protected]I've been making scalloped cranberries for years, and this recipe is the best I've tried. The cranberries are cooked perfectly, and the sauce is thick and flavorful. I always get rave reviews when I serve this dish.
Nikki Clark
[email protected]This is a great recipe for a holiday side dish. It's easy to make and always a crowd-pleaser. I like to add a little bit of orange zest to the sauce for extra flavor.
ginal rajakaruna
[email protected]I've been making scalloped cranberries for years, and this recipe is the best I've tried. The cranberries are cooked perfectly, and the sauce is thick and flavorful. I always get rave reviews when I serve this dish.
Rafia Rafia
[email protected]I made this dish for Thanksgiving dinner and it was a huge hit. The cranberries were tart and tangy, and the sauce was perfectly sweet. I will definitely be making this again for Christmas.
Jayed Hosen
[email protected]This is a great recipe for a holiday side dish. It's easy to make and always a crowd-pleaser. I like to add a little bit of orange zest to the sauce for extra flavor.
Zeeshsn hussain
[email protected]I'm not a big fan of cranberries, but I really enjoyed this dish. The cranberries are cooked in a sweet and tangy sauce, and the result is absolutely delicious. I'll definitely be making this again.
Anita Gaolathwe
[email protected]This is a classic recipe that I've been making for years. It's always a hit with my family and friends. The cranberries are tart and tangy, and the sugar and butter add a touch of sweetness and richness. The result is a delicious and festive side dis
AK SHAMIM GAMING YT
[email protected]I made this dish for Thanksgiving dinner and it was a huge hit. The cranberries were tart and tangy, and the sauce was perfectly sweet. I will definitely be making this again for Christmas.
sanju parajuli
[email protected]This is a great recipe for a holiday side dish. It's easy to make and always a crowd-pleaser. I like to add a little bit of orange zest to the sauce for extra flavor.
RapSTAR Zayn
[email protected]I'm not usually a fan of cranberries, but this dish changed my mind. The cranberries are cooked in a sweet and tangy sauce, and the result is absolutely delicious. I'll definitely be making this again.
Mr HekTor
[email protected]I've been making scalloped cranberries for years, and this recipe is the best I've tried. The cranberries are cooked perfectly, and the sauce is thick and flavorful. I always get rave reviews when I serve this dish.
Mother Love
[email protected]This classic holiday dish is always a hit with my family and friends. The cranberries are tart and tangy, while the sugar and butter add a touch of sweetness and richness. The result is a delicious and festive side dish that's perfect for any occasio