SCALLOPED HAM POTATOES AND LEEKS
Make and share this Scalloped Ham Potatoes and Leeks recipe from Food.com.
Provided by dicentra
Categories One Dish Meal
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350.
- Arrange one third of potatoes in a greeased 2.5 quart casserole dish. Sprinkle with a third of the leeks and pimientos, then 1 1/2 tablespoons flour. Add a layer of half the ham slices.
- Add half of remaining potatoes, leeks and pimientos. Top with remaining ham slices and 1 1/2 tablespoons flour.
- Top with a final layer of potato slices, sprinkle with remaining flour, leeks, pimientos and salt and pepper.
- Pour milk over all. Dot with butter.
- Cover and bake 35 minutes. Uncover and bake 30 minutes longer, or until potatoes are tender and liquid is reduced to desired consitency.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 311.3, Fat 10, SaturatedFat 5.2, Cholesterol 49.7, Sodium 1040.1, Carbohydrate 36.7, Fiber 3.9, Sugar 2, Protein 19
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RK Game
[email protected]This recipe is a great way to use up leftover Easter ham. I always have a lot of leftover ham after Easter, and this dish is a great way to use it up. It's easy to make and very tasty.
Maria Clara Ortega
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The leeks and potatoes were so flavorful that they balanced out the ham nicely.
Biraj Khosla
[email protected]This dish is a great make-ahead meal. I often make it on the weekend and then reheat it during the week for dinner. It's always a hit with my family.
Umar Hashim
[email protected]I love this recipe because it's so versatile. I've made it with different types of ham, potatoes, and leeks, and it always turns out great. It's a great way to use up leftovers, too.
Brawling Boss
[email protected]This dish is comfort food at its best! The creamy potatoes, tender ham, and flavorful leeks are a perfect combination. I will definitely be making this again and again.
Md.Shadman Sakib
[email protected]I'm a big fan of scalloped potatoes, and this recipe is one of my favorites. The ham and leeks add a lot of flavor, and the cheesy topping is the perfect finishing touch.
Nayeem Yt
[email protected]This recipe was easy to follow and turned out great! The only thing I would change is to add a bit more cheese to the topping.
Dawa Lama
[email protected]I made this dish for my family, and they loved it! My kids especially loved the cheesy topping. I will definitely be making this again.
Mennias Gwangwadza
[email protected]I'm not a big fan of ham, but I really enjoyed this dish. The leeks and potatoes were so flavorful that they balanced out the ham nicely.
Jim Butler
[email protected]This recipe is a great way to use up leftover ham. I had some leftover Easter ham, and this dish was the perfect way to use it up. It was easy to make and very tasty.
Fabiano Geiseb
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone raved about how delicious it was. I especially loved the crispy cheese topping.
ObaidullahNSARi Obaidullah
[email protected]I followed the recipe exactly, and it turned out fantastic! The ham was tender and flavorful, the potatoes were creamy, and the leeks added a lovely subtle oniony flavor. This dish is definitely a keeper!
Chrietle Vincent
[email protected]This scalloped ham, potatoes, and leeks dish was an absolute delight! The flavors melded together perfectly, and the texture was creamy and comforting. I highly recommend this recipe to anyone looking for a delicious and easy-to-make meal.