SCALLOPED POTATOES, ONIONS AND GARLIC

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Scalloped Potatoes, Onions and Garlic image

Wonderful stuff!! Definately not for weight loss. Don't be afraid of all that garlic, it really mellows with the cooking and is delicious.

Provided by Derf2440

Categories     Potato

Time 4h25m

Yield 8-10 serving(s)

Number Of Ingredients 10

6 medium potatoes
2 large Spanish onions
1 head garlic, peeled and roughly sliced
1/2 lb jalapeno havarti cheese, cubed
1/2 lb parmesan cheese, sliced
1/4 cup butter, cubed
salt & freshly ground black pepper
1 (14 ounce) can cream of mushroom soup
2 cups 2% low-fat milk
1/4 cup parsley, chopped

Steps:

  • Wash and scrub the potatoes, towel dry and slice about 1/4 inch thick, best with a madolin.
  • Peel onions and slice about 1/4 inch thick with a mandolin.
  • Remove as much paper skin from garlic as possible with out taking apart, slice as a whole on mandolin, pick out the rest of the skin and the base of the bulb and discard.
  • Spray casserole with veggie spray and place a layer of potato slices on the bottom.
  • Mix the onion rings and the garlic slices to gether and place a layer on top of the potatoes.
  • Season with salt and freshly ground pepper.
  • Sprinkle a few cubes of havarti cheese and a couple of slices of parmesan cheese and some butter cubes on top.
  • Repeat layers ending with cheese and butter on top.
  • Whisk together mushroom soup, milk and parsley, until combined.
  • Pour mixture carefully over top of potato onion layers.
  • Carefully lift layers to allow mixture through if necessary.
  • Place casserole on middle rack in 325f degree oven for 3 to 4 hours or until potatoes are tender and top is browned and crisp.

c John
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I followed the recipe exactly and the potatoes didn't turn out very well. I'm not sure what went wrong.


Madison Courtland
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This dish was a bit too cheesy for my taste, but it was still good.


vivek pandey
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I made this dish for my family and they loved it. It's a great recipe for a weeknight meal.


SICARIO TV
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This recipe is a great way to use up leftover potatoes.


Masondo Paddington
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These potatoes were so flavorful and cheesy. I'll definitely be making them again.


Onelove Italian
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I'm not a huge fan of scalloped potatoes, but this recipe changed my mind.


Wahid Sheikh
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These scalloped potatoes are the perfect side dish for any meal.


Hamza Ashfaq
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I love the cheesy, creamy sauce in this dish. It's so comforting and delicious.


Thapa Magar
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This dish is so easy to make, and it's always a crowd-pleaser.


Skylinkup Blog
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I've tried many scalloped potato recipes, but this one is by far the best.


Sangita Dulal
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These scalloped potatoes are the perfect comfort food. They're cheesy, creamy, and so delicious.


Legede Jephthah
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I made this dish for a potluck and it was a huge success. Everyone loved it!


Ayden Obi
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This recipe is a keeper! It's easy to make and always a hit with my guests.


Damian Murdaugh
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These scalloped potatoes were so cheesy and flavorful. I loved the addition of onions and garlic.


arul Kali
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I've made this recipe several times, and it always turns out great. It's a simple dish to make, but it's always a crowd-pleaser.


Hariyo Ayinke
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This dish was a hit with my family! The potatoes were cooked perfectly, and the onions and garlic added a delicious flavor.