SCALLOPS AND BRUSSELS SPROUTS
This recipe is courtesy of chef Matthew Hoyle from restaurant Nobu 57.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 8
Steps:
- Heat 2 tablespoons clarified butter over medium-high in a medium skillet. Season scallops with salt and pepper; add to pan and cook, turning once, until golden brown, 2 to 3 minutes per side.
- In another medium skillet, heat remaining 2 tablespoons clarified butter over medium heat. Add Brussels sprouts to skillet and season with salt and pepper. Cook until slightly crisp, 30 to 45 seconds.
- Toss Brussels sprouts with 2 tablespoons jalapeno dressing until coated. Place on a serving plate; top with scallops.
- In a small bowl, mix together onion, cilantro, and jalapeno with remaining 2 tablespoons jalapeno dressing. Spoon over scallops and serve immediately.
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crazy tom ff (Abid Abdullah)
[email protected]This is one of my favorite recipes! It's easy to make and always a crowd-pleaser.
Samantha Wells
[email protected]I'm not a fan of seafood, but I loved this dish! The scallops were cooked perfectly and the Brussels sprouts were roasted to perfection.
Moshe Soncini
[email protected]This recipe is a great way to use up leftover scallops. I also added some chopped bacon, which was a nice touch.
Ok Gaming
[email protected]The scallops were cooked perfectly, but the Brussels sprouts were a bit undercooked.
Haluni Kelebi
[email protected]This dish was a bit too salty for my taste.
Shyam Ram
[email protected]I love the combination of scallops and Brussels sprouts. This recipe is a keeper!
Sandesh Upreti
[email protected]The flavors in this dish were well-balanced and the presentation was beautiful.
Md.Alamgir Hossain
[email protected]This recipe was easy to follow and the results were impressive. I'll definitely be making it again.
ThatGirl Jordan
[email protected]The scallops were a bit overcooked for my taste, but the Brussels sprouts were spot-on.
Ishal Rajpoot
[email protected]I'm not usually a fan of Brussels sprouts, but this recipe changed my mind. They were so delicious!
Az Sadu
[email protected]This dish was a hit with my family! Everyone loved the tender scallops and crispy Brussels sprouts.
Mr20 west
[email protected]Fantastic recipe! The scallops were cooked perfectly and the Brussels sprouts were roasted to perfection. The combination of flavors was amazing.