SCANDINAVIAN RYE BREAD (BREAD MACHINE)
Make and share this Scandinavian Rye Bread (Bread Machine) recipe from Food.com.
Provided by ratherbeswimmin
Categories Yeast Breads
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- *Note-use a food mill to grind the seasonings, for a smoother flavor and texture.
- Measure ingredients into baking pan in the order recommended by the manufacturer.
- Insert pan into the oven chamber.
- Select Basic Cycle.
- When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
- Let cool to room temperature before slicing.
Nutrition Facts : Calories 222.5, Fat 2.9, SaturatedFat 0.5, Cholesterol 23.2, Sodium 231.7, Carbohydrate 40.6, Fiber 2.7, Sugar 5, Protein 6
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Tum B¬°n
[email protected]This bread is a staple in my house. It's so easy to make and it's always a hit with my family and friends.
Gokulnath Gokulnath
[email protected]I'm not a big fan of rye bread, but this recipe is a game-changer. The bread is so flavorful and moist. I love it toasted with butter and jam.
Rameez Raja
[email protected]This bread is delicious! I love the sour flavor of the rye flour. The bread is perfect for sandwiches or toast.
Wasib Iftikhar
[email protected]I was pleasantly surprised by how easy this bread was to make. It turned out perfect! The bread is dense and flavorful, with a perfect crust. I highly recommend this recipe.
Umeh Stanley
[email protected]This bread is amazing! The crust is crispy and the inside is soft and moist. I love the flavor of the rye flour. This bread is perfect for sandwiches or toast.
Walker Bazile
[email protected]I'm so glad I found this recipe! This bread is delicious and so easy to make. I've already made it several times and it's always a hit.
Tizazu Chekol
[email protected]This bread is so easy to make, and it tastes amazing! I love the combination of rye flour and caraway seeds. It's the perfect bread for a hearty sandwich or a simple snack.
Grow Up With Mudassir
[email protected]I'm not usually a fan of rye bread, but this recipe changed my mind. This bread is delicious! It's hearty and flavorful, and the crust is perfectly crispy. I highly recommend it.
Katie Ranny
[email protected]This bread was a hit with my family! They loved the flavor and texture. I will definitely be making it again.
Maddalyn
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of rye bread. But I'm so glad I did! This bread is amazing. It's dense and flavorful, with a perfect crust. I love it toasted with butter and jam.
Essence Fulton
[email protected]This bread is delicious! It has a slightly sour flavor that I love. The crust is crispy and the inside is soft and moist. I've made this bread several times and it always turns out perfect. I highly recommend it!
Prince Sujon
[email protected]I'm a big fan of rye bread, and this recipe is one of my favorites. The bread is always moist and flavorful, and the crust is perfectly crispy. I highly recommend this recipe to anyone who loves rye bread.
Peezzy Bee
[email protected]This bread is so easy to make, and it tastes amazing! I love the combination of rye flour and caraway seeds. It's the perfect bread for a hearty sandwich.
Muhabat Ali
[email protected]I've tried many rye bread recipes, but this one is by far the best. The bread is dense and flavorful, with a perfect crust. I love toasting it and eating it with butter and jam.
Santana Hardiman
[email protected]This Scandinavian rye bread is a delicious and easy-to-make bread. It has a slightly sour flavor that is perfect for sandwiches or toast. I used my bread machine to make this bread, and it turned out perfect. The crust was crispy and the inside was s