SCOTCH EGGS
A delicious and easy Christmas Eve recipe for your family.
Provided by Chasity LeGrand
Categories Breakfast and Brunch Eggs
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Heat oil in deep-fryer to 375 degrees F (190 degrees C).
- Place eggs in saucepan and cover with water. Bring to boil. Cover, remove from heat, and let eggs sit in hot water for 10 to 12 minutes. Remove from hot water, cool and peel.
- Flatten the sausage and make a patty to surround each egg. Very lightly flour the sausage and coat with beaten egg. Roll in bread crumbs to cover evenly.
- Deep fry until golden brown, or pan fry while making sure each side is well cooked. Bake in the preheated oven for 10 minutes.
- Cut in half and serve over a bed of lettuce and sliced tomatoes for garnish. If mustard is desired it looks beautiful over this.
Nutrition Facts : Calories 1488.8 calories, Carbohydrate 108.4 g, Cholesterol 503.2 mg, Fat 87.6 g, Fiber 6.7 g, Protein 63.5 g, SaturatedFat 24.5 g, Sodium 4278.2 mg, Sugar 7.7 g
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Wasim kiani
[email protected]I've made Scotch eggs before, but this recipe is by far the best. The eggs were so moist and flavorful. I will definitely be using this recipe again.
Aminul Khan
[email protected]These Scotch eggs were delicious! The sausage was perfectly seasoned and the eggs were cooked to perfection. I will definitely be making these again.
Sahra Ahmed
[email protected]I made these Scotch eggs for a party and they were a huge hit! Everyone loved them. They were easy to make and turned out great.
Mutaleb Niazi
[email protected]These Scotch eggs were a bit dry, but they were still good. I think I will add some more moisture to the mixture next time.
Queen Chic Maprinco
[email protected]I made these Scotch eggs for my family and they loved them. They were a great way to get them to eat some vegetables.
Tinuoye Aishat Olufunlola
[email protected]These Scotch eggs were a great way to use up some leftover sausage. They were easy to make and turned out delicious.
FFH4Xx GAMING
[email protected]I've never made Scotch eggs before, but this recipe made it easy. They turned out great and I will definitely be making them again.
LaLa Love
[email protected]I made these Scotch eggs for breakfast and they were the perfect start to my day. They were filling and delicious.
Fazlemoula khan
[email protected]These Scotch eggs were a bit more work to make than I expected, but they were worth it. They were so good! I will definitely be making them again.
Percy Maseko
[email protected]I've made Scotch eggs before, but this recipe is by far the best. The eggs were so moist and flavorful. I will definitely be using this recipe again.
Topon Roy Topon Roy
[email protected]I made these Scotch eggs for a party and they were a huge hit! Everyone loved them. They were easy to make and turned out great.
Shatta Moweed Official
[email protected]These Scotch eggs were absolutely delicious! The sausage was perfectly seasoned and the eggs were cooked to perfection. I will definitely be making these again.