SCOTTISH FRUITED GINGERBREAD
Make and share this Scottish Fruited Gingerbread recipe from Food.com.
Provided by Millereg
Categories Breads
Time P3DT1h5m
Yield 16 squares
Number Of Ingredients 11
Steps:
- Grease and line a deep 7-inch square cake tin.
- Sift the flour, ginger, baking powder and bicarbonate of soda together.
- Place sugar, butter, syrup and milk in a pan and warm gently until melted and blended.
- Do not boil.
- Add to the flour with the eggs and mix thoroughly.
- Stir in orange zest and apricots.
- Turn into the baking tin and bake at 325ºF for 60-65 minutes or until firm to the touch.
- Turn out and cool.
- The flavour of this cake improves with age.
- Store in an airtight container for 2-3 days before serving.
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Stylish Syed
[email protected]I've made this gingerbread several times and it's always a hit. It's the perfect dessert for any occasion.
Ola Emmanuel
[email protected]This gingerbread is the perfect gift for friends and family. It's delicious and festive, and it's sure to be appreciated.
Jesusgutierrez 1234#jesus
[email protected]This recipe is a great way to use up leftover fruit. I always have a lot of extra fruit during the holidays, and this is a great way to use it up.
robib shailm
[email protected]I love the chewy texture of this gingerbread. It's the perfect combination of soft and chewy.
Nakitende Betty
[email protected]This gingerbread is the perfect holiday treat. It's festive, flavorful, and easy to make.
Tymell
[email protected]I'm not usually a fan of gingerbread, but this recipe changed my mind. It's so delicious!
Archie Newsham
[email protected]This is the best Scottish fruited gingerbread recipe I've ever had! It's so moist and flavorful, and the spices are perfectly balanced.
emmanuel kaunde
[email protected]I made this gingerbread for my family and they loved it! It's the perfect combination of sweet and spicy.
MD Nissan
[email protected]This recipe is a keeper! The gingerbread is so moist and flavorful, and it's easy to make.
Pmg G
[email protected]I've made this gingerbread several times and it's always a hit. It's the perfect dessert for any occasion.
Erick Mwendwa
[email protected]This is my go-to recipe for Scottish fruited gingerbread. It's always a crowd-pleaser.
AYO EWEBIYI
[email protected]I love this recipe! It's so simple to make and the gingerbread always turns out perfectly.
ABDUL REHMAN PANEZAI
[email protected]This recipe is easy to follow and the results are amazing! The gingerbread is so moist and flavorful, and it's perfect for a cold winter day.
Shri Salimlal
[email protected]I made this gingerbread for a Christmas party and it was a huge hit! Everyone loved the chewy texture and the sweet, spicy flavor.
Boluwatife Oyeniyi
[email protected]This is the best Scottish fruited gingerbread recipe I've ever tried! It's so moist and flavorful, with a perfect balance of spices. I will definitely be making this again and again.