SCRAMBLED EGGS WITH CHORIZO

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Make and share this Scrambled Eggs With Chorizo recipe from Food.com.

Provided by JustJanS

Categories     Breakfast

Time 35m

Yield 4 serving(s)

Number Of Ingredients 11

80 g chorizo sausages, skinnned,chopped
3 tablespoons olive oil
1 large onion, chopped finely
1 large red capsicum, cored,seeded,chopped finely
1 large green capsicum, cored,seeded,chopped finely
2 large tomatoes, peeled,seeded and chopped
3 tablespoons butter
10 large eggs, beaten lightly
salt and pepper
6 fresh basil leaves, finely shredded
4 -6 slices country bread, toasted to serve

Steps:

  • Heat 2 tablespoons olive oil in a large, heavy based pan.
  • Add the onion and red and green capsicums, cooking until soft, without browning (approx 4 minutes).
  • Add the tomatoes, heat through, transfer to oven dish and keep warm in preheated oven on low setting.
  • Add another tablespoon of oil to pan.
  • Add chopped chorizo and cook for 5 minutes to release flavours.
  • Add the sausage to onion and capsicum mixture.
  • Add butter to pan and melt.
  • Season the eggs with salt and black pepper.
  • Lightly beat,add to pan and scramble until cooked to desired firmness (not too firm though as they will continue to cook).
  • Return vegetables and sausage to pan and stir through with basil.
  • Serve with hot toast.

Mansh Mary
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I've made this recipe several times now and it's always a hit. The eggs are always fluffy and the chorizo adds a delicious smoky flavor. I like to serve it with toast and avocado.


Arsalan Jutt
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This recipe is so easy to make and it's always a hit with my family. The eggs are fluffy and flavorful, and the chorizo adds a nice kick. I love serving this with toast and salsa.


Aarix Thapa
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This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.


Tanya Wood
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I followed the recipe exactly and the scrambled eggs turned out great! The chorizo added a delicious smoky flavor to the eggs. I served it with toast and salsa, and it was a perfect breakfast.


Kayla Lopez
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This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.


ikchukwu nwafor
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I've made this recipe several times now and it's always a hit. The eggs are always fluffy and the chorizo adds a delicious smoky flavor. I like to serve it with toast and avocado.


temo lukas
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This recipe is so easy to make and it's always a hit with my family. The eggs are fluffy and flavorful, and the chorizo adds a nice kick. I love serving this with toast and salsa.


Hayamkhan 0786
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This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.


Keshar Chand
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I followed the recipe exactly and the scrambled eggs turned out great! The chorizo added a delicious smoky flavor to the eggs. I served it with toast and salsa, and it was a perfect breakfast.


MST RUPALI KHATUN
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This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.


Muhammad Behzad
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I've made this recipe several times now and it's always a hit. The eggs are always fluffy and the chorizo adds a delicious smoky flavor. I like to serve it with toast and avocado.


mosharraf bappi
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This recipe is so easy to make and it's always a hit with my family. The eggs are fluffy and flavorful, and the chorizo adds a nice kick. I love serving this with toast and salsa.


Captain Dipak
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I'm always looking for new ways to cook eggs, and this recipe is a keeper! The chorizo adds a delicious smoky flavor to the eggs, and the cheese makes them extra creamy. I served it with toast and avocado, and it was a perfect breakfast.


Ashley Cline
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This is a great recipe for a quick and easy breakfast. The eggs and chorizo cook up quickly, and the cheese adds a nice touch of flavor. I served it with toast and fruit, and it was a delicious and satisfying meal.


A Cofield
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I made this recipe for my family and they all loved it! The eggs were fluffy and the chorizo was crispy. The cheese melted perfectly and added a creamy texture. We will definitely be making this again.


Asghar Raja
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I followed the recipe exactly and the scrambled eggs turned out great! The chorizo added a delicious smoky flavor to the eggs. I served it with toast and salsa, and it was a perfect breakfast.


lupa ku
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This is my new go-to breakfast recipe! It's quick and easy to make, and it's always a crowd-pleaser. I love the combination of flavors and textures in this dish. The chorizo adds a nice kick, the eggs are fluffy and creamy, and the cheese is gooey an


Gretchen Janelle
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I'm not a huge fan of chorizo, but I thought I'd give this recipe a try. I was pleasantly surprised! The chorizo flavor wasn't overpowering, and the eggs were cooked perfectly. I'll definitely be making this again.


Maryam Mudassar
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These scrambled eggs with chorizo were a hit! The flavors of the chorizo and eggs complemented each other perfectly, and the cheese added a gooey richness. I will definitely be making this dish again.


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