ROASTED PORK SHOULDER
This is my favorite way to cook a pork shoulder roast. Very tender and delicious! This recipe came from the "Paula Deen Cooking Show" (Food Network). I've changed the prep procedure to make it easier and reduced the sprinkled on salt mixture to 1/4 of the original amount called for in the print-out version of the recipe (Think it was posted wrong!) ENJOY!!!
Provided by Rick B2
Categories < 4 Hours
Time 3h20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Rub roast well on all sides with liquid smoke.
- Combine salt, garlic powder and pepper in a bowl and mix well.
- Add 1 Tbs of the above mixture to the seasoned salt and sprinkle this mixture on all sides of roast---You may not need to use it all, use your own judgement.
- Place roast in a large roasting pan or dutch oven---add the onion, water (pour around roast, not over it) and bay leaves.
- Cover, place in oven and cook for 2 1/2- 3 hours, or until internal temperature of meat is 170 degrees F.
- Remove from oven and pan-- let roast cool for a few minutes.
- Slice meat or shred as for pulled pork (I usually do half sliced and half pulled).
- Serve on bread or buns with your favorite BBQ sauce or coat bread or buns with mayonnaise.
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PrinCe SaLman
[email protected]This was my first time making pork shoulder, and I was really happy with the results. The recipe was easy to follow and the pork shoulder turned out perfectly.
Fatma Mohamed
[email protected]I've made this recipe several times now, and it's always a hit. The pork shoulder is so tender and juicy, and the crispy skin is always a crowd-pleaser.
Syed Amanat Shah
[email protected]This recipe is perfect for a special occasion. The pork shoulder is sure to impress your guests.
Isaac molina
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork shoulder was incredibly tender and flavorful, and the crispy skin was amazing.
Washington Runganga
[email protected]This recipe is a bit challenging, but it's worth the effort. The pork shoulder is fall-apart tender and the flavor is out of this world.
Hamza Noman
[email protected]I've made this recipe several times now, and it always gets rave reviews. The pork shoulder is so tender and flavorful, and the crispy skin is always a hit.
AliRaza ujjan
[email protected]This recipe is a great way to impress your friends and family. The pork shoulder is sure to be the star of the show.
Jimmy Fields
[email protected]I wasn't sure how this recipe would turn out, but I was blown away by the results. The pork shoulder was cooked to perfection and the flavor was amazing.
Blake Martin
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork shoulder is fall-apart tender and the flavor is incredible.
jay gibson
[email protected]I've made this recipe several times now, and it always turns out perfect. I love that I can throw everything in the slow cooker and let it cook all day.
PANDA
[email protected]This was the best pork shoulder I've ever had. The meat was so tender and juicy, and the crispy skin was amazing.
Sallu Back
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The pork shoulder was incredibly tender and flavorful. I would definitely recommend this recipe to others.
Khan Bugti
[email protected]This recipe is a keeper! The pork shoulder was perfectly cooked and the flavor was out of this world. I will definitely be making this again.
Joy Johnson
[email protected]I made this for a party and it was a huge success. Everyone raved about the pork shoulder, and I got several requests for the recipe.
MD Tanjil Hossain
[email protected]This was my first time making pork shoulder, and it was surprisingly easy. The recipe was clear and concise, and the results were amazing. The meat was fall-apart tender and the flavor was incredible.
Sonny binh Nguyen
[email protected]I've made this recipe several times now, and it always turns out great. It's so easy to make, and the results are always delicious.
Ireen kaone
[email protected]This roasted pork shoulder recipe was a hit! The meat was so tender and juicy, and the crispy skin was perfection. I served it with mashed potatoes and roasted vegetables, and it was a meal that everyone loved.