SEAFOOD CASSEROLE

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Seafood Casserole image

A family favorite, this rice casserole is filled with plenty of seafood and veggies. It's hearty, homey and so easy to make. -Nancy Billups, Princeton, Iowa

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 6 servings.

Number Of Ingredients 13

1 package (6 ounces) long grain and wild rice
1 pound frozen crabmeat, thawed, or 2-1/2 cups canned lump crabmeat, drained
1 pound cooked shrimp, peeled, deveined and cut into 1/2-inch pieces
2 celery ribs, chopped
1 medium onion, finely chopped
1/2 cup finely chopped green pepper
1 can (4 ounces) mushroom stems and pieces, drained
1 jar (2 ounces) diced pimientos, drained
1 cup mayonnaise
1 cup 2% milk
1/2 teaspoon pepper
Dash Worcestershire sauce
1/4 cup dry bread crumbs

Steps:

  • Cook rice according to package directions. Meanwhile, preheat oven to 375°., In a large bowl, combine the crab, shrimp, celery, onion, green pepper, mushrooms and pimientos. In a small bowl, whisk mayonnaise, milk, pepper and Worcestershire sauce; stir into seafood mixture. Stir in rice., Transfer to a greased 13x9-in. baking dish. Sprinkle with the dry bread crumbs. Bake, uncovered, until bubbly, 40-50 minutes.

Nutrition Facts : Calories 585 calories, Fat 34g fat (5g saturated fat), Cholesterol 209mg cholesterol, Sodium 1045mg sodium, Carbohydrate 31g carbohydrate (5g sugars, Fiber 2g fiber), Protein 37g protein.

Abdiyare Axmed
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I made this seafood casserole for a potluck and it was a hit! Everyone loved the creamy sauce and the seafood was cooked perfectly. I will definitely be making this again.


joseph may
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This seafood casserole is a great way to use up leftover seafood. I used shrimp, crab, and scallops and it turned out great! The sauce is creamy and flavorful and the seafood is cooked perfectly.


Jesi Baba
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I've made this seafood casserole several times and it's always a hit! It's easy to make and the seafood is cooked perfectly. The sauce is creamy and flavorful and the whole dish is very satisfying.


Ty Wickline
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This seafood casserole is a great way to impress your guests. It's elegant and delicious and the seafood is cooked perfectly. The sauce is creamy and flavorful and the whole dish is very satisfying.


Suraj Sah
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I love this seafood casserole! It's so easy to make and the results are always delicious. The seafood is cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.


Jomax JJ
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This seafood casserole is perfect for a weeknight meal. It's easy to make and the seafood is cooked perfectly. The sauce is creamy and flavorful and the whole dish is very satisfying.


Muhammad Hussain mangrio
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I made this seafood casserole for a potluck and it was a hit! Everyone loved the creamy sauce and the seafood was cooked perfectly. I will definitely be making this again.


Niaasha Reynolds
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This seafood casserole is a great way to use up leftover seafood. I used shrimp, crab, and scallops and it turned out great! The sauce is creamy and flavorful and the seafood is cooked perfectly.


RATUL HASAN JOY
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I've made this seafood casserole several times and it's always a hit! It's easy to make and the seafood is cooked perfectly. The sauce is creamy and flavorful and the whole dish is very satisfying.


Jane Elsa
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This seafood casserole is a great way to impress your guests. It's elegant and delicious and the seafood is cooked perfectly. The sauce is creamy and flavorful and the whole dish is very satisfying.


Assir Shah
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I love this seafood casserole! It's so easy to make and the results are always delicious. The seafood is cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.


Muhammad Muhib Malik
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This seafood casserole is perfect for a weeknight meal. It's easy to make and the seafood is cooked perfectly. The sauce is creamy and flavorful and the whole dish is very satisfying.


Syed àbdullah Sahà
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I made this seafood casserole for a potluck and it was a hit! Everyone loved the creamy sauce and the seafood was cooked perfectly. I will definitely be making this again.


Sujan Bormon
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This seafood casserole is a great way to use up leftover seafood. I used shrimp, crab, and scallops and it turned out great! The sauce is creamy and flavorful and the seafood is cooked perfectly.


Ivana Hernandez
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I've made this seafood casserole several times and it's always a hit! The seafood is cooked perfectly and the sauce is creamy and flavorful. I highly recommend this recipe.


Mr. Perfact
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This seafood casserole was easy to make and turned out great! The seafood was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Xeno Gogeta
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I made this seafood casserole for my family and they loved it! The seafood was cooked evenly and the sauce was rich and flavorful. I will definitely be making this again.


Piscesman 94
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This seafood casserole was a hit! I followed the recipe exactly and it turned out perfectly. The seafood was cooked to perfection and the sauce was flavorful and creamy. I will definitely be making this again.


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