SEARED RIB STEAK
A bone-in rib steak, 1 ¼ to 1 ½ inches thick, will feed two. Scaling up is easy; just buy a thicker steak. A two-inch slab serves three to four, and it requires only a few extra minutes in the oven. Then add steaks as needed, bearing in mind that each one should cook in its own skillet.
Provided by Melissa Clark
Categories dinner, quick, steaks and chops, main course
Time 30m
Yield 2 servings
Number Of Ingredients 4
Steps:
- Heat a heavy ovenproof skillet (preferably cast iron) over high heat for 15 minutes. Meanwhile, heat your broiler.
- Pat steak dry with paper towels, then vigorously rub cut side of garlic all over steak, particularly the bone. Season generously all over with salt and pepper.
- Place steak in hot pan and carefully, using a potholder, transfer pan to broiler. Cook meat until done to taste, about 5 to 7 minutes for rare. Transfer steak to a cutting board, and let it rest for 5 to 10 minutes before slicing and serving.
Nutrition Facts : @context http, Calories 597, UnsaturatedFat 25 grams, Carbohydrate 1 gram, Fat 48 grams, Fiber 0 grams, Protein 41 grams, SaturatedFat 21 grams, Sodium 535 milligrams, Sugar 0 grams, TransFat 3 grams
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Gul Rahman
[email protected]This is one of my favorite steak recipes. The steak is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Bishnu Oli
[email protected]I'm not a huge fan of steak, but this recipe changed my mind. The steak was so tender and flavorful, and the sauce was perfect. I'll definitely be making this again.
Bishesta Chaulagain
[email protected]I was pleasantly surprised by how easy this recipe was to make. The steak was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Ammar Farah
[email protected]This recipe is a keeper! The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
HK BULBUL
[email protected]I love this recipe! The steak is always cooked to perfection and the sauce is delicious. I usually serve it with roasted potatoes and asparagus.
Rejoice Dede Richards
[email protected]This is a great recipe for a special occasion dinner. The steak is tender and juicy, and the sauce is flavorful and rich. I would definitely recommend this recipe to anyone looking for a delicious and impressive meal.
Suresh Rawal
[email protected]This was my first time making seared rib steak and it was a success! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Raja Nankani
[email protected]This recipe is a great way to cook rib steak. The steak is cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to anyone looking for a great steak recipe.
sara aldossary
[email protected]I've made this recipe several times and it's always a hit. The steak is always tender and juicy, and the sauce is flavorful. I usually serve it with mashed potatoes and green beans.
Mdaksah Mia
[email protected]This is one of my favorite steak recipes. The steak is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Ralph 6 3 Jeorge
[email protected]I'm not a huge fan of steak, but this recipe changed my mind. The steak was so tender and flavorful, and the sauce was perfect. I'll definitely be making this again.
Suman Bashyal
[email protected]I was pleasantly surprised by how easy this recipe was to make. The steak was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Meshack Mpenga
[email protected]This recipe is a keeper! The steak was cooked to perfection and the sauce was amazing. I will definitely be making this again and again.
Elizabeth Alexandra
[email protected]I love this recipe! The steak is always so juicy and flavorful. I usually serve it with roasted potatoes and asparagus.
Adi Pri
[email protected]This was my first time making seared rib steak and it turned out great! The instructions were easy to follow and the steak was cooked perfectly. I'll definitely be making this again.
Wan Ofii
[email protected]I've made this recipe several times now and it's always a hit with my guests. The steak is always tender and flavorful, and the sauce is delicious. I highly recommend this recipe to anyone looking for a great way to cook rib steak.
Nahian Rahman
[email protected]This seared rib steak recipe is an absolute winner! The steak came out perfectly cooked, juicy on the inside and with a beautiful crust on the outside. The flavors were amazing, with the garlic, thyme, and rosemary really shining through. I can't wai