SEARED TUNA WITH MELON SALSA AND TANGERINE LIME MOJO

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Seared Tuna with Melon Salsa and Tangerine Lime Mojo image

Provided by Food Network

Categories     appetizer

Time 40m

Yield 4 servings

Number Of Ingredients 16

3 cups tangerine juice
1/2 cup lime juice
1/2 cup maple syrup
2 tablespoons red pepper flakes
1/4 cup olive oil, plus more for searing
Salt
1/4 honeydew melon, cut into very small dice
1/4 cantaloupe, cut into very small dice
1 mango, cut into very small dice
1 orange, segmented, cut into very small dice
1 small red onion, cut into very small dice
1/2 cup fresh squeezed orange juice
1 tablespoon extra-virgin olive oil
1/4 bunch mint, finely chopped
2 tablespoons olive oil
4 (4 ounce) pieces tuna loin

Steps:

  • Combine tangerine juice, lime juice, maple syrup, and red pepper flakes in a saucepan. Reduce by half. Cool. Add 1/4 cup olive oil and season with salt, and set aside.
  • In a bowl, combine honeydew, cantaloupe, mango, orange segments, and onions. Add orange juice, extra-virgin olive oil, and mint. Season with salt and set aside.
  • In a saute pan, heat the olive oil, and sear tuna until medium rare. Toss with tangerine mojo and serve with salsa.

Tanvir Tanmy
tanmyt27@hotmail.com

This dish is a bit too spicy for my taste.


Bina Chaudhary
bina-c92@yahoo.com

I'm not a big fan of fish, but I really enjoyed this dish.


Abr Alzmn
a-alzmn12@yahoo.com

This dish is a great way to get your kids to eat fish.


Jase Ur mom
j-m@hotmail.com

I would recommend serving this dish with a side of rice or quinoa.


Karani Generator
k_generator72@yahoo.com

This recipe is a bit pricey, but it's worth it for a special occasion.


Nadia Rehman
nadia-rehman76@hotmail.com

The tangerine-lime mojo is a great way to add some extra acidity to the dish.


Ibraheem Khokher
i.khokher60@hotmail.co.uk

This dish is a great way to impress your guests.


Enjoyment Cooking
cooking@aol.com

I love the pop of color that the melon salsa adds to the dish.


Mason Kirby
mason-k@gmail.com

The melon salsa is a great way to use up leftover fruit.


Sibusiso Nyathi
nyathi.s@gmail.com

This recipe is a keeper! I'll definitely be making it again and again.


Wickus Steyn
steyn57@yahoo.com

I made this dish for a dinner party and it was a hit! Everyone loved the unique flavors and the beautiful presentation.


Aliyu Abdullah
abdullah.aliyu50@yahoo.com

This dish is a bit time-consuming to make, but it's definitely worth the effort. The end result is a delicious and impressive meal.


Jamshad lakho
jamshad16@gmail.com

The tangerine-lime mojo is a great way to add some extra flavor to the tuna. It's easy to make and really elevates the dish.


Mahesh Lamichhane
m.l64@hotmail.com

The melon salsa is the star of this dish. It's so fresh and flavorful, and it pairs perfectly with the seared tuna. I'll definitely be making this salsa again!


Teriq Saleem
s@aol.com

This seared tuna recipe is an absolute delight! The combination of the tender, flavorful tuna, the refreshing melon salsa, and the tangy tangerine-lime mojo is simply irresistible. I highly recommend it!