Dinner ready in 15 minutes! Enjoy these grilled beef hot dogs topped with pickle relish and chopped onion - a tasty meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill.
- Place hot dogs on grill over medium heat. Cook uncovered 10 to 15 minutes, turning frequently, until hot.
- Spread 1 tablespoon cream cheese on cut side of bottom half of each bun. Place hot dogs on buns. Top with remaining ingredients.
Nutrition Facts : Calories 330, Carbohydrate 27 g, Cholesterol 40 mg, Fat 3, Fiber 1 g, Protein 10 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 7 g, TransFat 1 g
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Ryan Kam
[email protected]These Seattle Dogs were the perfect comfort food on a cold winter day.
Rob Morales
[email protected]The Seattle Dogs were a bit too salty for my taste. I think I'll use less salt next time.
iuhisnez
[email protected]I thought the Seattle Dogs were just okay. I've had better.
TUMELO MARUMO
[email protected]These Seattle Dogs were a great way to use up leftover hot dogs. Quick and easy to make, too.
Ana silva
[email protected]Absolutely loved the Seattle Dogs! The combination of flavors and textures was perfect.
dala mohmoed
[email protected]The Seattle Dogs were a bit bland for my taste, even with the addition of the spicy brown mustard.
Celina Webber
[email protected]Would have liked the recipe to include instructions for making the cream cheese mixture from scratch instead of using store-bought.
Idajane Reed
[email protected]The grilled onions added a delicious caramelized flavor to the Seattle Dogs. Yum!
Jovan Kirya
[email protected]Overall, a solid recipe. The Seattle Dogs were a hit at my party and I'll definitely be making them again.
Larry Gamble
[email protected]Seattle Dogs were a bit too messy to eat, but the flavor was on point. Will try to find a way to make them less messy next time.
Møhämęd Sultan
[email protected]The smokiness from the grilled hot dogs really took this recipe to the next level. Highly recommend grilling the hot dogs if you can.
Goget Me
[email protected]These Seattle Dogs were so easy to make and tasted amazing. I'll definitely be making them again for my next party.
BEATS BY PIUSOUNDS
[email protected]The cream cheese melted and made the hot dog bun soggy. I think I'll try this recipe again without the cream cheese next time.
Somi Na
[email protected]Seattle Dogs were a bit too spicy for my taste, but overall still a good recipe.
Rao Shahzaman
[email protected]Followed the recipe exactly and the Seattle Dogs turned out perfectly. The bacon bits added a nice crunchy texture.
Dizzy Izzy666
[email protected]The cream cheese and grilled onions were an unexpected but delightful combination. Highly recommend giving this recipe a try!
Md Nannu
[email protected]My family devoured these Seattle Dogs in minutes. Will definitely be making them again soon.
Bright Machirika
[email protected]Seattle Dogs were a total hit at my last BBQ! Everyone loved the combination of flavors and the smokiness from the grilled hot dogs.