SECRET INGREDIENT BROWNIE
A moist brownie with a hint of mint. I took them to the office and they were gone in 2 hours, no joke!! I know what you're thinking... The secret ingredient is pudding. I love them frosted! You may also add 1/4 tsp. of mint extract to the "wet" ingredients if you prefer more than a hint of mint. If you don't care for mint, you may use the pudding flavor of your choice in place of the mint chocolate flavor.
Provided by Addelyns Baking Mama
Categories Bar Cookie
Time 50m
Yield 24 brownies, 24 serving(s)
Number Of Ingredients 10
Steps:
- Mix flour and baking soda, set aside.
- Combine butter or margarine, oil and sugars. Beat in eggs, vanilla, and pudding.
- Add flour mixture and combine. Add chocolate chips.
- Bake at 375°F for approximately 20 minutes or until set.
- Cool completely. Cut into 24 squares. Frost with your favorite fudgey frosting if desired.
Nutrition Facts : Calories 219.6, Fat 12.5, SaturatedFat 4, Cholesterol 17.6, Sodium 151.4, Carbohydrate 26.7, Fiber 1.1, Sugar 16.4, Protein 2.4
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Istar Sh
[email protected]I'm going to be making these brownies for all my friends and family.
Vedette Colin
[email protected]These brownies are the best I've ever had!
Rejaul Islam
[email protected]I can't wait to try these brownies with different coffee flavors.
Aaron Sandine
[email protected]These brownies are a great way to use up leftover coffee.
Latasha Neil
[email protected]I'm definitely going to be making these brownies again.
Zackary Ayers
[email protected]These brownies are the perfect size for a snack or dessert.
Mamon Tatla
[email protected]I love the crispy edges of these brownies.
Tukpei Umaru
[email protected]These brownies are so rich and decadent. They're perfect for a special occasion.
Osama Manna
[email protected]I'm not a big fan of coffee, but I loved these brownies. The coffee flavor is subtle and doesn't overpower the chocolate.
Fulgore Elite
[email protected]These brownies are the perfect balance of sweet and bitter.
Nafe Agha
[email protected]I love the fudgy texture of these brownies.
Neo Bradley
[email protected]These brownies are so easy to make, and they're always a crowd-pleaser.
Md. Masud Rana
[email protected]I was skeptical about adding coffee to brownies, but I'm so glad I did. It really enhances the chocolate flavor.
Vantage Bay
[email protected]I've made these brownies several times now, and they always turn out perfectly. They're the perfect dessert for any occasion.
Mariya umar Aliyu
[email protected]These brownies were a hit at my party! They were so fudgy and rich, and the secret ingredient (coffee) gave them a unique and delicious flavor.