SERENDIPITY BREAD
A flatbread that starts in the bread machine and ends up on an outdoor grill. My sister 'discovered' this bread when she had a batch of bread dough rising in her bread machine when the power went off for the whole day. Incredible.
Provided by Sue Litster
Categories Bread Yeast Bread Recipes Flat Bread Recipes
Time 1h15m
Yield 10
Number Of Ingredients 10
Steps:
- Place the first set of ingredients into the pan of the bread machine in the order recommended by the manufacturer. Select DOUGH cycle; press START. Do not put in the olive oil, garlic powder or feta cheese.
- Preheat an outdoor grill for medium heat. When the cycle has ended, turn the dough out onto a lightly floured surface, and divide into 2 halves. Roll each half out into a circle that is about 9 or 10 inches across. Brush the top of each circle with olive oil.
- Place the bread circles oil side down onto the grill. Brush the other side with olive oil, and watch carefully. When the bottom side is browned, turn over the bread, and grill the other side until golden. If desired, sprinkle with garlic powder and feta cheese.
Nutrition Facts : Calories 92.8 calories, Carbohydrate 4.4 g, Cholesterol 16.5 mg, Fat 7.5 g, Fiber 0.2 g, Protein 2.5 g, SaturatedFat 3.5 g, Sodium 501 mg, Sugar 3.9 g
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M&m Erin
[email protected]I followed the recipe exactly, but my bread didn't turn out as flaky as I hoped.
Friday Segun
[email protected]This bread is a bit too sweet for my taste.
Laky Laky
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Sadam Hussian
[email protected]I added a little bit of cinnamon and sugar to the filling, and it turned out delicious.
Man man Lonria
[email protected]This bread is a great way to use up leftover buttermilk.
MercyBeee Sports TV
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. This bread is amazing!
Mohsin Madni
[email protected]This bread is a real showstopper. It's perfect for potlucks, parties, or just a special treat for your family.
Hassan Computer
[email protected]I'm definitely going to be making this bread again and again.
Sky Kutz
[email protected]The instructions were clear and easy to follow, even for a beginner baker like me.
Mehran ch
[email protected]This bread is perfect for sandwiches, toast, or just eating on its own.
Antonio Rose
[email protected]I love the way this bread looks. It's so swirly and golden brown.
Moleme Gp Moleme
[email protected]This bread is a bit time-consuming to make, but it's totally worth it. The end result is a loaf of bread that's perfect for any occasion.
Nickole Sweet
[email protected]I'm not a huge fan of bread, but this serendipity bread is definitely an exception. It's so light and fluffy, with a perfect balance of sweetness and saltiness.
Sk Sumon khan
[email protected]This bread is a dream come true! The buttery, flaky layers just melt in your mouth. I've never tasted anything like it.