SESAME OIL CHICKEN WINGS
From Singapore, I am sending you a Chinese dish made with chicken wings, filled with the aroma of sesame oil which makes it totally irresistible. If possible, cook in a clay pot. Also, sliced potatoes can be added to make a hearty meal. Serve with rice or bread if desired.
Provided by GAN55
Categories Appetizers and Snacks Meat and Poultry Chicken
Yield 8
Number Of Ingredients 8
Steps:
- Cut the chicken wings into 3 separate portions. In a large skillet, combine the chicken, water, dark soy sauce, light soy sauce, garlic and green onion. Stir together and cook for 15 minutes over medium heat.
- Add the 1/4 cup sesame oil and simmer for another 15 minutes over low heat. Bring mixture to a boil and add dash of sesame oil. Remove from heat, let cool and serve.
Nutrition Facts : Calories 330.3 calories, Carbohydrate 2.6 g, Cholesterol 87.4 mg, Fat 25.1 g, Fiber 0.3 g, Protein 22.6 g, SaturatedFat 6.1 g, Sodium 1542.6 mg, Sugar 0.6 g
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Ramiya Wesley
[email protected]Not my favorite. The sesame oil was a bit too overpowering for my taste.
Muhammad Siddique Magsi Siddique Magsi
[email protected]These were amazing! The sesame oil really made the chicken wings stand out. I will definitely be making these again.
Joshua Joubert
[email protected]The chicken wings were a little dry, but the flavor was good. I think I'll try cooking them for a shorter amount of time next time.
Baldeep Majhi
[email protected]Easy to make and delicious! I used a store-bought sesame oil dressing and it turned out great. Will definitely be making these again.
Nicholas Matia20
[email protected]I've made these wings several times now and they are always a crowd-pleaser. The sesame oil gives them a unique and flavorful taste that everyone loves.
Zulqarnain Marri
[email protected]These chicken wings were a hit at my last party! They were crispy on the outside and juicy on the inside, with a delicious sesame flavor. I will definitely be making them again.