SESAME SHRIMP STIR-FRY
Add something colorful to your family's Asian cuisine night! Serve stir fried shrimp and vegetables with quinoa - a hearty meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 4
Number Of Ingredients 10
Steps:
- In 8-inch square (2-quart) glass baking dish, place shrimp. Pour teriyaki marinade over shrimp. Cover and refrigerate at least 1 hour but no longer than 2 hours.
- Rinse quinoa under cold water 1 minute; drain. Cook quinoa as directed on package.
- Meanwhile, remove shrimp from marinade; reserve marinade. Stir water and cornstarch into remaining marinade; set aside.
- Heat wok or 10-inch nonstick skillet over medium-high heat. Add oil; rotate wok to coat side. Add carrot; cook and stir 1 minute. Add shrimp, pea pods and mushrooms; cook and stir 3 to 5 minutes or until shrimp are pink and vegetables are crisp-tender.
- Stir marinade mixture into shrimp mixture; heat to boiling. Cook and stir until sauce is thickened. Sprinkle with sesame seed. Serve with quinoa.
Nutrition Facts : Calories 400, Carbohydrate 53 g, Cholesterol 120 mg, Fat 1 1/2, Fiber 5 g, Protein 25 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 780 mg, Sugar 8 g, TransFat 0 g
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Mohsin Rana
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is so flavorful. I usually serve it over rice, but it's also great with noodles.
Umair Barlas
[email protected]This sesame shrimp stir-fry is a must-try! The combination of flavors is amazing, and the shrimp are cooked perfectly. I'll definitely be making this again.
Lucy Chauke
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was delicious. I added a bit of extra spice, and it turned out perfect. My family loved it, and I'll definitely be making it again.
Limpho Nthimo
[email protected]I followed the recipe exactly and the shrimp stir-fry turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I served it over rice and it was a hit with my family. Definitely recommend!
Giovani Miranda
[email protected]This was a great recipe! The shrimp were crispy and flavorful, and the sauce was delicious. I added a bit of extra garlic and ginger to taste, and it turned out perfect. My family loved it, and I'll definitely be making it again.
Ubaidullah Hashmi
[email protected]I've made this sesame shrimp stir-fry several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that it's a quick and easy meal to make, too. Highly recommend!
Ertugrul Ghazi
[email protected]This recipe is a winner! The shrimp were perfectly cooked and the sauce was flavorful and not too heavy. I served it over brown rice and it was a hit with my family. I'll definitely be making this again.
Sandeep Kumar
[email protected]This was my first time making sesame shrimp stir-fry, and it turned out amazing! The instructions were clear and easy to follow, and the end result was a delicious and healthy meal. My family loved it, and I'll definitely be making it again soon.
Amr Al-sakka
[email protected]I'm not a big fan of shrimp, but this recipe changed my mind! The shrimp were crispy and flavorful, and the sauce was so delicious. I will definitely be making this dish again.
Kelly Willman
[email protected]This recipe is a keeper! The shrimp were cooked to perfection and the sauce was delicious. I added a bit of extra spice, and it turned out perfect. My family loved it, and I'll definitely be making it again.
Thuleka Bozo
[email protected]I followed the recipe exactly and the shrimp stir-fry turned out great! The sauce was flavorful and the shrimp were cooked perfectly. I served it over rice and it was a hit with my family. Definitely recommend!
Alice Normoral
[email protected]This was a great recipe! The shrimp were crispy and flavorful, and the sauce was delicious. I added a bit of extra garlic and ginger to taste, and it turned out perfect. My family loved it, and I'll definitely be making it again.
Molly Mabasa
[email protected]I've made this sesame shrimp stir-fry several times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that it's a quick and easy meal to make, too. Highly recommend!
Ahmed Ghourry
[email protected]This recipe is a winner! The shrimp were perfectly cooked and the sauce was flavorful and not too heavy. I served it over brown rice and it was a hit with my family. I'll definitely be making this again.
Hasham Mughal
[email protected]This was my first time making sesame shrimp stir-fry, and it turned out amazing! The instructions were clear and easy to follow, and the end result was a delicious and healthy meal. My family loved it, and I'll definitely be making it again soon.
Shamim Xsman
[email protected]I'm not usually a fan of shrimp, but this recipe changed my mind! The shrimp were crispy and flavorful, and the sauce was so delicious I couldn't stop eating it. I will definitely be making this dish again and again.
Nepal Riseness
[email protected]This sesame shrimp stir-fry recipe is an absolute delight! The shrimp was cooked to perfection, tender and juicy, while the sauce was flavorful and well-balanced. I especially loved the combination of sesame seeds and green onions, which added a love