Great with Asian greens, Asian noodles, sweet potatoes, and even fruit-especially mangoes and citrus. You will love the aroma! Adapted from Vegetarian Cooking for Everyone by Deborah Madison.
Provided by Sharon123
Categories Salad Dressings
Time 10m
Yield 1/2 cup, about
Number Of Ingredients 9
Steps:
- Combine the garlic, ginger, and shallot in a small bowl. Cover with the vinegar, and let stand for about 15 minutes.
- Stir in the soy sauce and sugar, then whisk in the oils.
- Add the cilantro or parsley if desired.
- Taste and adjust the amount of soy sauce and sugar needed. Enjoy!
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Yewelegawork Haile
[email protected]This vinaigrette is a great way to dress up a simple salad. It's also a great marinade for chicken or fish.
Mercy Biira
[email protected]I love this vinaigrette! It's so easy to make and it's the perfect balance of sweet and sour.
Dinesh Khanal
[email protected]This vinaigrette is a great way to add some extra flavor to your next salad.
mitch dennis
[email protected]I love the versatility of this vinaigrette. It's great on salads, but it's also great as a marinade for chicken or fish.
Janmis Cardona
[email protected]This vinaigrette is a great way to add some Asian flair to your next salad.
Samad Butt
[email protected]I made this vinaigrette for a potluck and it was a huge hit! Everyone loved the unique flavor.
Clemency
[email protected]This is a great vinaigrette! I love the combination of sesame and chili.
Chadia Salameh Chadia
[email protected]I've made this vinaigrette a few times now and it's always a hit. It's so easy to make and it really adds a lot of flavor to my salads.
Victor Manuel Torres Cerna
[email protected]This vinaigrette is a great way to dress up a simple salad. It's also a great marinade for chicken or fish.
Aero TV
[email protected]I love this vinaigrette! It's the perfect balance of sweet, sour, and spicy.
jenny dakin
[email protected]This vinaigrette is a great way to add some extra flavor to your salad. It's also really easy to make.
Crystal Singh
[email protected]I was looking for a new vinaigrette recipe and this one caught my eye. I'm so glad I tried it! It's now my go-to vinaigrette.
IBRAN KHAN
[email protected]This vinaigrette is so versatile. I've used it on salads, chicken, and fish and it's always delicious.
Shormi Fhatema
[email protected]I love the combination of sesame and chili in this vinaigrette. It's the perfect balance of sweet and spicy.
hatam shawa
[email protected]This is my new favorite vinaigrette! It's so easy to make and it's perfect for dressing up any salad.
Imran Pathan
[email protected]I made this vinaigrette for a party and it was a hit! Everyone loved the unique flavor.
conik may
[email protected]This vinaigrette is a great way to add some Asian flair to your salad. It's easy to make and the chili gives it a nice kick.