This was and is my favorite casserole and I hope you will enjoy it as much as my family does. Great warmed up the next day.
Provided by Ruth
Categories Meat and Poultry Recipes Pork
Time 2h15m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Layer potatoes, carrots and onions in a large buttered casserole dish. Sprinkle the uncooked rice over the vegetables. Then add the peas (with liquid) and arrange the pork sausage on top of that. Dilute tomato soup with a can of water and pour over the sausage. Season with salt and pepper.
- Bake covered in a preheated oven for 1 hour, then uncovered for an additional hour.
Nutrition Facts : Calories 619.8 calories, Carbohydrate 53.4 g, Cholesterol 61.7 mg, Fat 38 g, Fiber 4.6 g, Protein 16.8 g, SaturatedFat 13.4 g, Sodium 1611.8 mg, Sugar 8.6 g
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Raess Baba
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Nkem Peace
[email protected]This recipe is a great way to use up leftover chicken or turkey. It's also a great dish to freeze for later.
Narayah Daugherty
[email protected]This is a classic casserole recipe that everyone should know how to make. It's simple, delicious, and perfect for a weeknight meal.
Evelyn Ntiamoa
[email protected]I've made this recipe several times and it's always a hit. I love that it's so versatile and I can change up the ingredients depending on what I have on hand.
Leonie Lombard
[email protected]This is a great recipe for a potluck or a crowd. It's easy to make and everyone always loves it.
Angelique Moreau
[email protected]I found this recipe to be too time-consuming. I ended up just making a simpler casserole.
Malik Zahid Pahore 1 official tiktok
[email protected]This recipe is a little bland for my taste. I added some extra spices and it was much better.
MuhammadTariq Azan
[email protected]I'm not a big fan of casseroles, but this one is actually really good. I especially like the creamy corn layer.
Sibusiso Ntengo
[email protected]This is a great way to use up leftover mashed potatoes. I also like to add a layer of corn.
Toufic Adam
[email protected]I made this recipe for my family last night and they loved it! It's a great comfort food dish.
Desteny Morales
[email protected]This is a delicious and easy casserole. I love that I can throw it together in the morning and cook it in the slow cooker all day.
Sadtz
[email protected]I've been making this recipe for years and it never disappoints. It's a great way to use up leftover chicken or ground beef.
Juan Rall
[email protected]This seven-layer dinner casserole is a family favorite! It's always a hit at potlucks, too. I like to make it ahead of time and reheat it when I'm ready to serve.