Chips of chocolate and butterscotch are a doubly delicious addition to these lovely layered cookie bars.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Time 35m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (325 degrees F for glass baking pan). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13x9-inch baking pan.
- Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork.
- Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars or diamonds. Store covered at room temperature.
Nutrition Facts : Calories 257.4 calories, Carbohydrate 21.1 g, Cholesterol 16 mg, Fat 14.6 g, Fiber 1.3 g, Protein 2.3 g, SaturatedFat 8.1 g, Sodium 102.5 mg, Sugar 16.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hassaan Gaming
[email protected]I love the chocolate chips in these bars.
Zahra Kss
[email protected]These bars are a great way to use up leftover graham crackers.
Lx Durjoy Das
[email protected]I've made these bars with different types of graham crackers and they're always great.
Mirriam Wambui
[email protected]I followed the recipe exactly and my bars turned out perfectly. They're so good!
eugine ouma
[email protected]These bars were a little too sweet for my taste.
Satisfactory Minecraft
[email protected]These were so easy to make and they turned out great! I will definitely be making them again.
PTM Vlogs
[email protected]I love these bars! They're so decadent and delicious.
Blackie 72
[email protected]These are the best magic cookie bars I've ever had. The combination of flavors is perfect.
Wandaxvison
[email protected]I've made these bars several times and they're always a crowd-pleaser.
Tapiwanashe Ngavaseke
[email protected]These bars were a hit at my party! They're so easy to make and everyone loved them.