SGROPPINO
Steps:
- Add a small scoop of sorbet to each champagne flute. Top with the prosecco and add a sprig of mint for garnish.
- Add the sugar, 1 cup water and lemon zest to a medium saucepan over medium heat and stir until the sugar has dissolved. Stir in the remaining 1 1/2 cups cold water, the lemon juice and limoncello. Place in the fridge until chilled, about 2 hours. Add the cold lemon mixture to an ice cream maker and run as directed by the manufacturer's instructions. You want it to look like soft serve. Remove to a plastic lidded container and place in the freezer until firm, about 3 hours.
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Manik Gos
[email protected]This was a delicious and refreshing dessert. The lemon sorbet was tart and tangy, the Prosecco added a nice touch of fizz, and the vodka gave it a slight boozy kick. The mint garnish was a nice touch that added a bit of freshness. I would definitely
Shahzad Bhatti
[email protected]This was a delicious and refreshing dessert. The lemon sorbet was tart and tangy, the Prosecco added a nice touch of fizz, and the vodka gave it a slight boozy kick. The mint garnish was a nice touch that added a bit of freshness. I would definitely
Deejay Mark
[email protected]This was a delicious and refreshing dessert. The lemon sorbet was tart and tangy, the Prosecco added a nice touch of fizz, and the vodka gave it a slight boozy kick. The mint garnish was a nice touch that added a bit of freshness. I would definitely
Ariyan raj Rafin
[email protected]This was a delicious and refreshing dessert. The lemon sorbet was tart and tangy, the Prosecco added a nice touch of fizz, and the vodka gave it a slight boozy kick. The mint garnish was a nice touch that added a bit of freshness. I would definitely
Usman Jani
[email protected]I was pleasantly surprised by how much I enjoyed this dessert. I'm not usually a fan of sorbet, but the combination of flavors in this sgroppino was perfect. The lemon sorbet was tart and tangy, the Prosecco added a nice touch of fizz, and the vodka
Jessica G
[email protected]This was a delicious and refreshing dessert. The lemon sorbet was tart and tangy, the Prosecco added a nice touch of fizz, and the vodka gave it a slight boozy kick. The mint garnish was a nice touch that added a bit of freshness. I would definitely
Purnima Barua
[email protected]Sgroppino is a classic Italian dessert that is perfect for any occasion. It's light, refreshing, and delicious, and it's always a hit with my guests. I love the combination of lemon sorbet, Prosecco, and vodka, and the mint adds a nice touch of fresh
ebrima saine lamp fall
[email protected]This was a delightful dessert! The lemon sorbet was tangy and refreshing, the Prosecco added a nice touch of fizz, and the vodka gave it a slight boozy kick. The mint garnish was a nice touch that added a bit of freshness. I would definitely make thi
Makani Harvey
[email protected]I followed the recipe exactly and the sgroppino turned out perfectly. It was light and refreshing, with a nice balance of tart and sweet. The Prosecco added a nice touch of fizz, and the vodka gave it a slight boozy kick. The mint garnish was a nice
Curly Bill
[email protected]This was a delicious and refreshing dessert. The lemon sorbet was tart and tangy, the Prosecco was bubbly and light, and the vodka added a nice kick. The mint garnish was a nice touch that added a bit of freshness. I would definitely make this again.
Jeremiah McCabe
[email protected]I'm not usually a fan of sorbet, but this sgroppino is amazing! The combination of flavors is perfect, and the vodka gives it a nice kick. I'll definitely be making this again.
odnanref Contreras
[email protected]This is the perfect dessert for a hot summer day. It's light and refreshing, and the lemon sorbet is the perfect way to cool down. I love the addition of vodka, which gives it a nice boozy kick.
Donna White
[email protected]I made this for a brunch party and it was a huge success! The flavors are so bright and refreshing, and the Prosecco adds a nice touch of elegance. I'll definitely be making this again for my next party.
Penelope Stone
[email protected]This was a hit at my dinner party last night! Everyone loved the unique flavor combination and the beautiful presentation. I will definitely be making this again.
Shoaib 786
[email protected]Sgroppino is my new favorite dessert! It's so light and refreshing, yet still decadent and delicious. The combination of lemon sorbet, Prosecco, and vodka is perfect, and the mint adds a nice touch of freshness. I'll definitely be making this again s