SHAMROCK TOFFEE FUDGE
Tiny toffee bits add a delightful crunch to this creamy fudge. Decorate each piece with a green shamrock for St Patrick's day. By changing the design, you have dessert for any occasion.
Provided by looneytunesfan
Categories Dessert
Time 20m
Yield 2 1/4 pounds
Number Of Ingredients 9
Steps:
- Line a 9-inch square pan with foil and grease the foil; set aside.
- In a large saucepan, combine the milk and chips. Cook and stir over low heat until chips are melted.
- Add the butter and salt; stir until smooth. Remove from the heat; stir in toffee bits ans extract. Pour into prepared pan. Cover and refrigerate for 2 hours or until firm.
- Using foil, remove frdge from pan; carefully remove foil. Cut fudge into 1 inch squares.
- Place the frosting in a small resealable plastic bag; tint with food coloring. Cut a small hole in a corner of bag; pipe a shamrock onto each square.
Nutrition Facts : Calories 1826.2, Fat 91.1, SaturatedFat 56.1, Cholesterol 122.5, Sodium 533, Carbohydrate 229.9, Fiber 2.8, Sugar 223.6, Protein 28.6
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Arshad Zaman
zaman.arshad@yahoo.comI love the shamrock design on this fudge. It's so festive and perfect for St. Patrick's Day.
Ama Alkaline
ama-a@hotmail.comThis fudge is so easy to make and it always turns out perfectly. It's a great recipe for beginners.
Lontia Banda
l.b@hotmail.comI followed the recipe exactly and the fudge turned out perfectly. It's so smooth and creamy, and the mint flavor is perfect. I will definitely be making this again.
wania Ali
wania_a@gmail.comThis is the best fudge recipe I've ever tried. It's so creamy and smooth, and the mint flavor is just right. I highly recommend this recipe.
Tyauna Johnson
t_johnson@yahoo.comI've made this fudge several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
easir arafat
a35@yahoo.comThis fudge is a great way to celebrate St. Patrick's Day. It's easy to make and it's always a crowd-pleaser.
Tonu Maxwell
tmaxwell0@hotmail.frI love this fudge! It's so creamy and smooth, and the mint flavor is perfect. I always make a batch for my St. Patrick's Day party.
Joyce Kibet
j63@yahoo.comThis fudge is so festive and perfect for St. Patrick's Day. It's also really easy to make and it's always a hit with my friends and family.
Lanvin Capesius
lanvin_capesius@gmail.comI've never made fudge before, but this recipe made it so easy. The fudge turned out perfectly and it's so delicious. I'm definitely going to make this again.
richard valencia
richard_valencia20@hotmail.comI followed the recipe exactly and the fudge turned out perfectly. It's so smooth and creamy, and the mint flavor is just right. I highly recommend this recipe.
Livhu Muofhe
m@aol.comThis fudge is amazing! I made it for a bake sale and it was gone in minutes. Everyone loved it.
salome maksabua
s.m@yahoo.comI was a little skeptical about making this fudge, but I'm so glad I did. It was so easy to make and it turned out so well. The fudge is creamy and smooth, and the mint flavor is perfect.
Bishnu Ale
a@gmail.comThis is the best fudge I've ever had! The shamrock design is so festive and the fudge is so delicious. I will definitely be making this again.
Henry Ortiz
henry-o@hotmail.co.ukI've made this fudge several times now and it's always a crowd-pleaser. It's so creamy and smooth, and the mint flavor is just right.
jessica luina
l89@yahoo.comThis shamrock fudge was a hit at my St. Patrick's Day party! It was easy to make and turned out perfectly.