Tiny toffee bits add a delightful crunch to this creamy fudge. Decorate each piece with a green shamrock for St Patrick's day. By changing the design, you have dessert for any occasion.
Provided by looneytunesfan
Categories Dessert
Time 20m
Yield 2 1/4 pounds
Number Of Ingredients 9
Steps:
- Line a 9-inch square pan with foil and grease the foil; set aside.
- In a large saucepan, combine the milk and chips. Cook and stir over low heat until chips are melted.
- Add the butter and salt; stir until smooth. Remove from the heat; stir in toffee bits ans extract. Pour into prepared pan. Cover and refrigerate for 2 hours or until firm.
- Using foil, remove frdge from pan; carefully remove foil. Cut fudge into 1 inch squares.
- Place the frosting in a small resealable plastic bag; tint with food coloring. Cut a small hole in a corner of bag; pipe a shamrock onto each square.
Nutrition Facts : Calories 1826.2, Fat 91.1, SaturatedFat 56.1, Cholesterol 122.5, Sodium 533, Carbohydrate 229.9, Fiber 2.8, Sugar 223.6, Protein 28.6
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #desserts #holiday-event #st-patricks-day
You'll also love
Arshad Zaman
[email protected]I love the shamrock design on this fudge. It's so festive and perfect for St. Patrick's Day.
Ama Alkaline
[email protected]This fudge is so easy to make and it always turns out perfectly. It's a great recipe for beginners.
Lontia Banda
[email protected]I followed the recipe exactly and the fudge turned out perfectly. It's so smooth and creamy, and the mint flavor is perfect. I will definitely be making this again.
wania Ali
[email protected]This is the best fudge recipe I've ever tried. It's so creamy and smooth, and the mint flavor is just right. I highly recommend this recipe.
Tyauna Johnson
[email protected]I've made this fudge several times now and it's always a hit. It's so easy to make and it always turns out perfectly.
easir arafat
[email protected]This fudge is a great way to celebrate St. Patrick's Day. It's easy to make and it's always a crowd-pleaser.
Tonu Maxwell
[email protected]I love this fudge! It's so creamy and smooth, and the mint flavor is perfect. I always make a batch for my St. Patrick's Day party.
Joyce Kibet
[email protected]This fudge is so festive and perfect for St. Patrick's Day. It's also really easy to make and it's always a hit with my friends and family.
Lanvin Capesius
[email protected]I've never made fudge before, but this recipe made it so easy. The fudge turned out perfectly and it's so delicious. I'm definitely going to make this again.
richard valencia
[email protected]I followed the recipe exactly and the fudge turned out perfectly. It's so smooth and creamy, and the mint flavor is just right. I highly recommend this recipe.
Livhu Muofhe
[email protected]This fudge is amazing! I made it for a bake sale and it was gone in minutes. Everyone loved it.
salome maksabua
[email protected]I was a little skeptical about making this fudge, but I'm so glad I did. It was so easy to make and it turned out so well. The fudge is creamy and smooth, and the mint flavor is perfect.
Bishnu Ale
[email protected]This is the best fudge I've ever had! The shamrock design is so festive and the fudge is so delicious. I will definitely be making this again.
Henry Ortiz
[email protected]I've made this fudge several times now and it's always a crowd-pleaser. It's so creamy and smooth, and the mint flavor is just right.
jessica luina
[email protected]This shamrock fudge was a hit at my St. Patrick's Day party! It was easy to make and turned out perfectly.