SHEET-PAN CURRY PORK CHOPS AND SWEET POTATOES
This one-pan dinner gets topped with yogurt sauce, radishes, and pomegranate seeds to add a fun layer of fresh tartness to the sweetly spiced pork and potatoes. If you're serving picky eaters, you can always leave the toppings on the side.
Provided by Anna Stockwell
Categories Pork Chop Sheet-Pan Dinner Sheet Pan Curry Sweet Potato/Yam Yogurt Lemon Juice Radish Pomegranate Fall Winter Dinner One-Pot Meal Kid-Friendly Small Plates Wheat/Gluten-Free
Yield 4 servings
Number Of Ingredients 11
Steps:
- Arrange a rack in top third of oven; preheat to 450°F. Stir curry, pepper, brown sugar, and 2 tsp. salt in a small bowl.
- Rub an 18x13" rimmed baking sheet with oil. Sprinkle pork chops and potatoes with spice mixture on prepared pan to evenly coat, then arrange in an even layer with potatoes cut side down.
- Roast until pork is golden brown and cooked through and potatoes are deeply browned on cut sides and fork-tender, about 20 minutes. (The pork might finish cooking before the potatoes do; if so, transfer pork to a cutting board and let rest, then continue roasting the potatoes until done.)
- Meanwhile, whisk yogurt, lemon juice, and remaining 1/2 tsp. salt in a medium bowl.
- Arrange pork and potatoes on a platter. Top with yogurt sauce, radishes, and pomegranate arils.
- Do Ahead: Yogurt sauce can be made 1 day ahead. Cover and chill.
- Cooks' Note
- Small sweet potatoes work best for cooking at the same rate as the pork chops and fitting on one sheet pan since you can tuck them between the chops. If you can't find small sweet potatoes, use larger ones, cut them into wedges, and turn them halfway through roasting.
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Md Shawun
[email protected]Okay.
Chaminda silva
[email protected]This recipe was easy to follow and the dish turned out great. The pork chops were moist and flavorful, and the sweet potatoes were tender and caramelized. The curry sauce was also very tasty. I would definitely recommend this recipe to anyone looking
Gift Osato Sunday
[email protected]Yum!
Md HRidou
[email protected]I'm not a big fan of pork chops, but I decided to give this recipe a try anyway. I was pleasantly surprised! The pork chops were tender and juicy, and the sweet potatoes were roasted to perfection. The curry sauce was also very flavorful. I would def
Billy Cook
[email protected]Amazing!
Georginah Thandiwe Mashego
[email protected]This dish was a bit too spicy for my taste, but I think that's just a personal preference. The pork chops were a little dry, but the sweet potatoes were delicious. The curry sauce was flavorful and had a nice kick to it. Overall, it was a decent meal
SaNgwani Kaluba
[email protected]Not bad!
Mary Muthoni
[email protected]I followed the recipe exactly and the dish turned out perfectly. The pork chops were cooked to perfection and the sweet potatoes were caramelized and soft. The curry sauce was delicious and added a nice flavor to the dish. I will definitely be making
Ssempa Joe
[email protected]Meh.
Johannah Lenkokile
[email protected]This dish was an absolute delight! The pork chops were succulent and flavorful, while the sweet potatoes were caramelized and tender. The curry sauce was the perfect accompaniment, adding a touch of warmth and spice. I would definitely recommend this