SHEET PAN SHRIMP SCAMPI

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Pasta in a sheet pan may sound too good to be true, but with this shrimp scampi recipe it's far from it. Rethink the possibilities of your kitchen with this great weeknight dish.

Provided by Food.com

Categories     One Dish Meal

Time 21m

Yield 4 serving(s)

Number Of Ingredients 12

2 cups orzo pasta
2 1/4 cups water
1/2 cup white wine, plus 1 tablespoon
4 tablespoons cubed unsalted butter, divided
1 1/2 lbs medium shrimp, peeled and de-veined (26/30 count)
6 garlic cloves, minced
2 tablespoons olive oil
1 lemon, cut into thin rounds, plus 1 juiced
1/4 cup grated parmesan cheese
2 -3 tablespoons finely chopped parsley
kosher salt
ground black pepper

Steps:

  • Preheat oven to 450 degrees F. Place orzo on a sheet pan with the water, 1/2 cup white wine, 2 tablespoons cubed butter, salt and pepper. Bake for 10-12 minutes until the pasta is al dente.
  • In a medium bowl, toss to combine the shrimp, garlic, olive oil, 1 tablespoons white wine, salt and pepper.
  • Remove the sheet pan from the oven and top with the lemon rounds, shrimp and remaining 2 tablespoons of cubed butter. Bake for another 6-8 minutes until shrimp are cooked through.
  • Remove the sheet pan from the oven and top the shrimp and orzo with the juice of a lemon, parmesan and parsley. Season to taste with salt and pepper.

Rana Nader
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I'm so glad I found this recipe.


Abdul Basit Mughal
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This recipe is a winner.


Hakim Ziyech__2020
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I can't wait to make this recipe again.


dravo swaburah
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This recipe is a must-try.


blessing nyira
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I highly recommend this recipe.


Salih Bagan
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This recipe is a keeper.


Tonda Christopher
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I love the combination of flavors in this recipe.


Mohamed Malan Johnson
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This recipe is easy to follow and the results are delicious.


Agon Luta
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I've made this recipe several times and it's always a hit.


Mubashir Baloch
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I made this recipe for a party and it was a huge success.


Raphael Waseem
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This recipe is perfect for a busy weeknight meal.


Henrietta Palm
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I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.


Oladipupo Olayinka precious
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This recipe is a great way to impress your guests.


Daniel Croteau
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I used a different type of white wine than the recipe called for and it still turned out great.


Jacob Sugar
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I added some chopped asparagus to the recipe and it was delicious.


YUSRAH MUSTAPHA
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I made this recipe exactly as written and it turned out great. I will definitely be making it again.


FR Jubin
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This recipe is a great way to use up leftover shrimp.


Gold Gift
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The shrimp scampi was a hit with my family. Even my picky eater loved it.


Wanda Tolbert
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I love how easy this recipe is to make. I can have it on the table in under 30 minutes.


maribel lee
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Sheet pan shrimp scampi is a quick and easy weeknight dinner that's packed with flavor. The shrimp is cooked to perfection and the sauce is creamy and delicious.


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