SHEPHERD'S PIE (COTTAGE PIE)
This meal is one of my favorites.This recipe can't be screwed up. The best part is that the ingredients are already in the cuboard, and if there not its is still cheap.
Provided by Jasmyns_momma
Categories One Dish Meal
Time 35m
Yield 4-6 servings per person, 4-6 serving(s)
Number Of Ingredients 11
Steps:
- =Preheat oven 350°F.
- =Peel and boil about 4 potatoes for about 20 minutes.
- =Fry 1lb of Hamburger, when done drain and rinse off.
- =Add 1 can of tomato soup to hamburger and mix until all meat is covered. Shut burner off.
- =Take any Cake pan or Casserole dish and add the hamburger with tomato soup and spread evenly .
- =Drain 1 can(14.5oz) of Green beans and (15.25 oz) corn and spread evenly across the top of Hamburger.
- =Drain potatoes and add about 1/3 cup of milk,4 tbs of butter, dash of salt,and pepper. Mash until the potatoes are as smooth as possible. if its still thick u can add more butter or milk. doesnt matter which. I prefer to add more butter.
- =Add the mashed potatoes to the top of the hamburgar and vegetables. and spread evenly across. The amounts of potatoes is up to u. (I like it thick, My husband likes it thin).
- =Take kraft cheese slices or the equvilant and add each slice evenly and closely to each other across the top of the potatoes.You can double the amount of the cheese in case You like lots of cheese.
- =When your oven is preheated to about 350F set inside untill the cheese is melted or untill it is warm.The size of your pan is determined on how long to bake it. the thicker the pan is then set the oven on a lower setting and cook untill it is at your desired warmth.
- I hope You enjoy this recipe as much as we do.
Nutrition Facts : Calories 677.4, Fat 27.2, SaturatedFat 13.1, Cholesterol 109.5, Sodium 516.9, Carbohydrate 80.1, Fiber 11.8, Sugar 11.1, Protein 34.9
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Md jakir hossin
[email protected]I'm not a fan of shepherd's pie, but I thought this recipe looked interesting. I decided to give it a try and I was pleasantly surprised. It was actually really good!
Alexandria Tingle
[email protected]This recipe is a great base recipe. I made a few changes to it, such as adding some chopped mushrooms and using a different type of cheese. It turned out great!
Romeo Granados
[email protected]The shepherd's pie was good, but I think I would have liked it better with a different type of cheese. I used cheddar cheese, but I think a sharp cheddar or a Parmesan would have been better.
Pulane Sarah
[email protected]I found this recipe to be too time-consuming. I ended up using a store-bought mashed potato mix to save time.
Bill
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it turned out much better.
CRAZY GAMING
[email protected]I've made this recipe several times and it's always a hit. It's a great comfort food dish that's perfect for a cold winter night.
Jeandre Jakie
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making it again.
Lilija Qasir
[email protected]I followed the recipe exactly and the shepherd's pie turned out perfectly. It was so good that I ate two helpings!
EgyptianChav
[email protected]This recipe is a great way to use up leftover mashed potatoes. I also added some leftover vegetables to the filling, and it turned out great.
Julius Bazibu
[email protected]I'm not a huge fan of shepherd's pie, but I thought I'd give this recipe a try. I was pleasantly surprised! The filling was flavorful and the mashed potato topping was creamy and delicious.
Stacy Mazzoni
[email protected]I made this recipe for a potluck dinner and it was a huge success. Everyone raved about how delicious it was. I will definitely be making it again.
OREVAOGHENE JOSEPH
[email protected]This recipe was a bit more time-consuming than I expected, but it was totally worth it. The final dish was delicious and comforting, and my husband and kids loved it.
APURBO BORMON
[email protected]I've made this cottage pie several times now, and it's always a hit with my family. The ground beef and vegetables are cooked to perfection, and the gravy is thick and flavorful. The mashed potato topping is the perfect finishing touch.
Saad Jamil (Saadi king)
[email protected]This shepherd's pie recipe is an absolute keeper! The filling was rich and flavorful, and the mashed potato topping was creamy and fluffy. I especially loved the addition of peas and carrots, which added a pop of color and texture.