SHEPHERD'S VEGETABLE PIE

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Shepherd's Vegetable Pie image

A delicious meat-free take on a shepherd's pie from VegNews. We really enjoy this - nice and filling with plenty of flavor. I have successfully subbed in lentils for the veggie crumbles before - I just prepare 3/4 cup dried lentils according to package directions and proceed from there with the recipe.

Provided by Starrynews

Categories     < 4 Hours

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 18

3 -4 yukon gold potatoes, peeled and diced
1/2 cup milk
salt and pepper, to taste
2 cups vegetable broth or 2 cups water
3 tablespoons tamari soy sauce
1 teaspoon fresh thyme leave, minced
salt and pepper, to taste
2 tablespoons cornstarch dissolved in 3 tablespoons water
1/4 cup milk
2 tablespoons olive oil
1 onion, chopped
1 carrot, chopped
12 ounces veggie crumbles
1 1/2 cups gravy
1/2 cup frozen peas
1 tablespoon tamari soy sauce
1 teaspoon fresh thyme, minced
salt and pepper, to taste

Steps:

  • Potato Topping: Bring potatoes to a boil in a large pot of water until soft enough to mash, about 20-30 minutes. When ready, drain and mash with milk. Season to taste with salt and pepper. While the potatoes are boiling, you can prep the gravy and filling.
  • Gravy: Prepare the gravy in a small saucepan. Bring the broth, tamari soy sauce, thyme, salt and pepper to a boil. Reduce heat and stir in the cornstarch water mixture. When sauce thickens (about 2 minutes), stir in milk. Adjust seasonings to taste.
  • Filling: Heat 1 tablespoon olive oil in a large saucepan over medium heat. Add onion and carrot and cook until softened, about 7 minutes. Add veggie crumbles, gravy, peas, tamari soy sauce, thyme, salt and pepper, and mix well. Remove from heat.
  • Pie: Preheat oven to 350°F Prepare the pie by lightly greasing a baking dish. Place filling in the bottom and spread the mashed potatoes in a layer over the top. Drizzle remaining 1 tablespoon of olive oil over the top. Bake for 30 minutes, or until filling is hot and potatoes are golden.

MD Ato sakib
mda@gmail.com

This recipe is a winner! The shepherd's pie was delicious and my family loved it. The vegetables were cooked perfectly and the filling was flavorful. I will definitely be making this again!


Arif Aman
aman_arif76@aol.com

This was a terrible recipe. The shepherd's pie was bland and the vegetables were undercooked. I would not recommend this recipe.


Nwalozie Jocelyne
j.nwalozie98@yahoo.com

I'm not a big fan of shepherd's pie, but this recipe was pretty good. The vegetables were cooked well and the filling was flavorful. I would make it again.


Sinokuhle Mboli
m15@hotmail.com

This was a great recipe. The shepherd's pie was easy to make and it tasted delicious. I would definitely make it again!


Mugogonya RobertT
mugogonya-robertt@yahoo.com

I made this recipe for my family and they all loved it. The shepherd's pie was hearty and comforting, and the vegetables added a nice touch of flavor. I will definitely be making this again!


Maleesha Weerasingha
weerasingha.maleesha6@yahoo.com

This recipe is a keeper! The shepherd's pie was delicious and my family loved it. The vegetables were cooked perfectly and the filling was flavorful. I will definitely be making this again!


Brayden Drury
druryb@yahoo.com

This was a terrible recipe. The shepherd's pie was bland and the vegetables were undercooked. I would not recommend this recipe.


Ar Badon
a-b20@aol.com

I'm not a big fan of shepherd's pie, but this recipe was pretty good. The vegetables were cooked well and the filling was flavorful. I would make it again.


Bassirou issoufou
bi@yahoo.com

This was the best shepherd's pie I've ever had. The vegetables were cooked perfectly and the filling was flavorful. I will definitely be making this again!


Theresa Peck
theresa-p@gmail.com

This was a great recipe. The shepherd's pie was easy to make and it tasted delicious. I will definitely be making this again!


Muhammad Zubair
z_m78@hotmail.com

I'm not a fan of shepherd's pie, but this recipe was surprisingly good. The vegetables were tender and flavorful, and the sauce was rich and creamy.


Anis Zaib
a.z79@hotmail.co.uk

Delicious!


MrMudduck34
mrmudduck3461@yahoo.com

This recipe was easy to follow and the shepherd's pie turned out great! The vegetables were cooked perfectly and the filling was flavorful. I will definitely be making this again!


farshsd mohammad
m@yahoo.com

This was the worst shepherd's pie I've ever had. The vegetables were undercooked and the filling was tasteless. I would not recommend this recipe.


Deece Cassius
deece_cassius@yahoo.com

This shepherd's pie was a bit bland for my taste. I added some extra spices and it was much better. Overall, it was a good recipe, but I would make some changes next time.


Siman Limbu
simanlimbu@hotmail.com

I love shepherd's pie, and this recipe is one of the best I've tried. The vegetables were cooked perfectly and the filling was flavorful. I will definitely be making this again!


Elijah Leddy
leddy.elijah@yahoo.com

This was a delicious and easy recipe to follow. I made it for my family and they loved it. The shepherd's pie was hearty and comforting, and the vegetables added a nice touch of flavor.


Asim Rehmani
a_rehmani51@hotmail.fr

I'm not a big fan of shepherd's pie, but this recipe changed my mind. The vegetables were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again!


Umar kk Kkhhann
umark@gmail.com

This shepherd's pie was a hit with my family! The vegetables were cooked perfectly and the filling was flavorful. I used a mix of ground beef and turkey, and it turned out great. I will definitely be making this again!


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