This recipe was tried and was a success and can be used for variations
Provided by Shariffa Ali
Categories Desserts Cakes Chocolate Cake Recipes
Time 1h5m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch pan. Sift together the flour, cocoa and baking powder. Set aside.
- In a large bowl, cream together the margarine and sugar until light and fluffy. Beat in the eggs one at a time. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Pour batter into prepared pan.
- Bake in the preheated oven for 40 to 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 396.6 calories, Carbohydrate 56 g, Cholesterol 63.6 mg, Fat 17.9 g, Fiber 2.2 g, Protein 6.4 g, SaturatedFat 3.8 g, Sodium 328.3 mg, Sugar 34.7 g
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[email protected]This cake is a bit too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Marwa Amin
[email protected]I love this cake! It's my go-to recipe for chocolate cake.
PZA
[email protected]This is the best chocolate cake recipe I've found. It's simple to make and always turns out perfect.
Misty Jahan
[email protected]I made this cake for a potluck and it was a huge success. Everyone raved about how delicious it was.
Umar Saleem
[email protected]This cake is easy to make and it turned out perfectly. It's moist and chocolatey, and the sherry flavor is just right.
Aashako Kiran
[email protected]I've tried many chocolate cake recipes, but this one is my favorite. It's always a crowd-pleaser.
pkirankumar Kirankumar
[email protected]This cake is dense and fudgy, just the way I like it. The sherry adds a unique flavor that makes it stand out from other chocolate cakes.
Musasizi Emmanuel
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Raj Hridoy
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's perfect for a special occasion.
Malik Faizan Malku
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of sherry. But I'm so glad I did! The sherry flavor is subtle and really complements the chocolate.
natoria calhoun
[email protected]This is the best chocolate cake I've ever had! The combination of chocolate and sherry is divine.
Fliperachie ET
[email protected]I've made this cake a few times now and it always turns out great. It's so moist and chocolatey, and the sherry adds a nice depth of flavor.
Ratul khan Ratul khan
[email protected]This cake was a hit at my party! Everyone loved it and asked for the recipe.