This is my niece Shirley's recipe. The last time I visited her she made this for dinner. It was so good , I had to get the recipe. This was the first time I had ever had it and I love it. I used to make corn pudding, but I prefer this now. It's soooo easy and soooo good.
Provided by Marcia Lesman
Categories Side Casseroles
Time 40m
Number Of Ingredients 6
Steps:
- 1. In a large bowl mix corn, sour cream butter , eggs, and the box of Jiffy cornbread mix Mix well.
- 2. Pour into a sprayed cake pan or bread pan
- 3. Bake at 400 F for 30 -40 minutes.
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Enyihor Chinedu
[email protected]I'm not a fan of spoonbread, but I thought I'd give this recipe a try. I'm glad I did! It was surprisingly delicious. The cornmeal gave it a nice texture, and the cheese and bacon added a lot of flavor.
Ashirafu maliro
[email protected]This spoonbread is a great way to use up leftover cornbread mix. I always have a box of it in my pantry, so I can whip up a spoonbread whenever I need a quick and easy side dish.
Thisaru Predis
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
Jacob Domebale
[email protected]This spoonbread is so versatile! I've served it as a side dish, a main course, and even a dessert. It's always a hit.
Zikona Dlamini
[email protected]I followed the recipe exactly, but my spoonbread didn't rise. I'm not sure what I did wrong.
Hassan Haldoor
[email protected]The spoonbread was a little dry for my taste, but the flavor was good.
Jesse Lambert
[email protected]This spoonbread was easy to make and turned out perfectly! It was the perfect side dish for my roasted chicken.
Virgil Spencer
[email protected]I'm not a big fan of cornbread, but this spoonbread was surprisingly good! It was light and airy, and the cheese and bacon gave it a lot of flavor. I'll definitely be making this again.
monke_
[email protected]This recipe is a keeper! I've made it twice now, and it's always a crowd-pleaser. The spoonbread is moist and flavorful, and the cheese and bacon add a nice touch.
felisia akwabi
[email protected]This spoonbread was a hit at my dinner party! It was so light and fluffy, and the cornmeal gave it a wonderful flavor. I will definitely be making this again.