Categories Bread Milk/Cream Egg Breakfast Brunch Bake Vegetarian Kid-Friendly Quick & Easy Spring Cinnamon Butter Gourmet Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4 buns, serving 2
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F. In a small bowl stir together 2 tablespoons granulated sugar and cinnamon. Into a large bowl sift together flour, remaining tablespoon granulated sugar, baking powder, and salt. Cut butter into small pieces and with your fingertips or a pastry blender blend into flour mixture until mixture resembles coarse meal. In another small bowl whisk together egg and 3 tablespoons milk and add to flour mixture, stirring until just combined.
- Transfer mixture to a lightly floured surface and gently knead, 3 or 4 times, until it forms a dough. Pat dough into a 10- by 6-inch rectangle (about ‚ inch thick). Brush dough with some remaining milk and sprinkle evenly with cinnamon sugar. Beginning with a short side, roll up rectangle to form a 6-inch log and cut crosswise into 4 pieces. Arrange pieces on a baking sheet, cut sides up, with seams touching. Bake buns in middle of oven until pale golden and cooked through, about 18 minutes.
- In another small bowl stir together confectioners' sugar and water until smooth and drizzle over warm buns.
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Vangeli Mazibuko
[email protected]These cinnamon buns are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Nanu Joy
[email protected]These cinnamon buns are so delicious! The dough is so soft and fluffy, and the filling is perfectly sweet and cinnamony. I love them with a cup of coffee or tea.
Salma Owino
[email protected]I love how easy these cinnamon buns are to make! I'm not a very experienced baker, but I was able to make these without any problems. They turned out delicious and my family loved them.
Shawn T
[email protected]These cinnamon buns are the best! I've made them several times now and they always turn out perfect. They're so soft and fluffy, and the filling is perfectly sweet and cinnamony. I love them with a cup of coffee or tea.
Alex Amygdalios
[email protected]I made these cinnamon buns for my kids' school bake sale and they were a huge hit! They sold out in minutes and I got so many compliments. I'm definitely making them again for the next bake sale.
ssemakula henry
[email protected]These cinnamon buns are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser. I love making them for parties and potlucks.
Aqib Hussain
[email protected]I've tried many different cinnamon bun recipes, but this one is by far the best. The dough is so easy to work with and the filling is perfectly sweet and cinnamony. I highly recommend this recipe!
Grace Jame
[email protected]These cinnamon buns are a great way to start the day! They're so warm and comforting, and the smell of cinnamon fills the whole house. I love them with a cup of coffee or tea.
Paul Chukwuma
[email protected]I followed the recipe exactly and my cinnamon buns turned out perfectly! They were so soft and fluffy, and the filling was just the right amount of sweetness. I will definitely be making these again.
samina wajid
[email protected]These cinnamon buns are delicious! I made them for my husband's birthday and he loved them. They're easy to make and they taste amazing.
kami popit
[email protected]I made these cinnamon buns for Christmas morning and they were a huge hit! Everyone loved them and said they were the best cinnamon buns they'd ever had.
Tulsi Neupane
[email protected]These cinnamon buns are so good! I love the gooey filling and the crunchy streusel topping. They're perfect for a weekend breakfast or brunch.
MD KAWSAR UDDIN
[email protected]I've made these cinnamon buns several times now and they always turn out great. They're a family favorite and I always get requests for them when I have guests over.
lexani castillo
[email protected]These cinnamon buns are the best I've ever had! The dough is so soft and fluffy, and the filling is perfectly sweet and cinnamony. I highly recommend this recipe.
Voris Houston
[email protected]I'm not a big baker, but these cinnamon buns were so easy to make that even I could do it! They turned out perfect and tasted amazing.
Youare Likepapa
[email protected]I made these cinnamon buns for a brunch party and they were a huge success! Everyone loved them and asked for the recipe. Thanks for sharing!
Lelit Nigus
[email protected]These cinnamon buns were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.