SHOW-OFF BEEF TENDERLOIN

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Show-Off Beef Tenderloin image

I am in charge of our neighborhood gourmet club and we used this recipe at five different homes with 8-10 couples at each house. Everyone raved about how easy and delicious!!

Provided by janet gut

Categories     Roast Beef

Time 1h

Yield 10 serving(s)

Number Of Ingredients 9

6 cloves garlic, peeled & slivered
1 cup soy sauce
1/4 cup olive oil
1/2 teaspoon hot pepper sauce
1 cup port wine (or any other dry red wine)
1 teaspoon black pepper
1 teaspoon dried thyme
1 bay leaf
5 lbs beef tenderloin

Steps:

  • Make small slits in the tenderloin and insert the garlic slivers; set aside.
  • In a large bowl, (or a Reynolds turkey oven bag for easy clean-up and marinating) combine all of the remaining ingredients; mix well.
  • Add tenderloin, cover and marinate OVERNIGHT.
  • Preheat oven to 425 degrees.
  • Coat a roasting pan with non-stick cooking spray.
  • Remove the meat from the marinade and place on a rack like broiler pan.
  • Folding the ends under roast so tenderloin is of uniform size.
  • Discard the marinade.
  • Roast the tenderloin for 45-55 minutes for medium- rare or to desired doneness.
  • Allow to sit for 15 minutes before slicing crosswise to serve.
  • Serve with red wine sauce or a bearnaise sauce.
  • (I purchase the tenderloin at Sam's Club. The quality is great and is as much as$10 off a pound).

Tufa Aktar
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This recipe was easy to follow and the results were amazing! The beef tenderloin was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.


Sukaina Fatima
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This was a great recipe! The beef tenderloin was cooked perfectly, and the sauce was delicious. I would definitely recommend this recipe to others.


Infinitely 0
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This recipe is a definite winner! The beef tenderloin was melt-in-your-mouth tender, and the sauce was packed with flavor. I will definitely be making this again soon.


md sakib3443
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I was a bit disappointed with this recipe. The beef tenderloin was tough, and the sauce was bland. I think I'll try a different recipe next time.


Vadeer Hadi
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This was one of the best beef tenderloin dishes I've ever had. The meat was cooked to perfection, and the sauce was rich and flavorful. I will definitely be making this again.


AmeerAlashaq
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I'm not much of a cook, but even I was able to make this beef tenderloin without any trouble. The instructions were easy to follow, and the dish came out perfectly. My guests were all very impressed.


love song
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This beef tenderloin recipe turned out amazing! The meat was so tender and flavorful, and the sauce was the perfect complement. I would definitely recommend this recipe to anyone looking for a special occasion dish.