SHREDDED BRUSSEL SPROUTS WITH PINE NUTS
Steps:
- Trim root ends and cores from Brussels sprouts. Cut sprouts in half and slice thickly. Heat oil in a large skillet over medium-high heat. Add prosciutto and saute for 2 to 3 minutes, or until beginning to crisp. Add sprouts and saute for 3 minutes. Cover skillet, reduce heat to low and cook for 2 minutes longer, or until sprouts are tender-crisp. Add pine nuts and cook for 1 minute. Season with salt and pepper. Read More http://www.epicurious.com/community/memberrecipes/submitarecipe#ixzz0omgD0UtO
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Maciu Tuivuniwai
[email protected]This recipe seems a bit complicated. I'm not sure if I'm up for the challenge.
sako papazian
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
shuman neupane
[email protected]This recipe looks amazing! I can't wait to make it.
meer baloach meer77
[email protected]I'm going to try this recipe tonight. I'll let you know how it turns out.
DuCkY
[email protected]I'm not sure about this recipe. The ingredients seem a bit strange.
Emon King
[email protected]This recipe is a must-try for any Brussels sprouts lover!
Don Willz
[email protected]I can't wait to try this recipe! It looks delicious.
Robin71 Suma33
[email protected]I'm so glad I found this recipe! It's the perfect side dish for my holiday dinner.
Emmalee Mtz
[email protected]This recipe was a waste of time. The Brussels sprouts were tough and the pine nuts were burnt.
Kyree Edwards
[email protected]I followed the recipe exactly, but my Brussels sprouts turned out mushy. I think I overcooked them.
Shedrack yakubu
[email protected]These shredded Brussels sprouts were a bit too bland for my taste. I think I'll add some more seasoning next time.
Peace and Happiness
[email protected]I'm not a huge fan of Brussels sprouts, but I thought this recipe was pretty good. The pine nuts added a nice touch.
Md Jehad Sheikh
[email protected]This recipe is a great way to get your kids to eat Brussels sprouts. My kids loved it!
Wf Jay
[email protected]I love Brussels sprouts and this recipe is one of my favorites. It's so simple, but the flavors are amazing.
Ibrahim Ousseini
[email protected]These shredded Brussels sprouts were a great side dish. They were healthy and tasty.
mokhtar Mohamed
[email protected]I followed the recipe exactly and the Brussels sprouts turned out perfect. They were tender and flavorful.
Shadrack Kyalo
[email protected]This dish was so easy to make and it turned out delicious! I'll definitely be making it again.
Umar Hector
[email protected]I've never been a big fan of Brussels sprouts, but this recipe changed my mind! The pine nuts added a nice nutty flavor.
I'm The Phoenix Soulstar
[email protected]These shredded Brussels sprouts with pine nuts were a hit at our dinner party! They were easy to make and had a great flavor.