SHREDDED PORK WRAPS WITH LEMON COLESLAW
Categories Citrus Garlic Onion Pork Tomato Sauté Dinner Pork Tenderloin Summer Healthy Gourmet Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 14
Steps:
- Cook onion and garlic in oil in a 3- to 4-quart heavy pot over moderate heat, stirring, until golden, about 8 minutes. Stir in remaining ingredients except pork, lavash, and coleslaw and simmer, covered, 10 minutes. Add pork and simmer, covered, turning occasionally, until tender, about 45 minutes.
- Transfer pork with tongs to a cutting board. Purée cooking liquid in a blender until smooth (use caution when blending hot liquids) and return to pot. When pork is cool enough to handle, shred lengthwise with your fingers or 2 forks and add to sauce. Simmer, stirring, just until pork is heated through.
- Divide shredded pork among pieces of lavash and top with some coleslaw, then wrap lavash around to form a cone.
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Shahid Lucky
[email protected]The wraps were bland and lacked flavor. I wouldn't recommend this recipe.
AKASH K. CHAUDHARY
[email protected]I found the recipe to be a bit too complicated. There were too many steps and ingredients involved.
Muhammad arshman09
[email protected]The shredded pork was a bit dry, but the lemon coleslaw helped to balance it out. Overall, it was a good recipe.
Pubg Glacier lv 2
[email protected]These wraps were easy to make and tasted amazing! I would definitely recommend them.
Joe Ramos
[email protected]Amazing flavors! The combination of the shredded pork and lemon coleslaw is perfect.
Maisalam Mohamad
[email protected]This was my first time making shredded pork wraps and they turned out great! The pork was cooked perfectly and the coleslaw was delicious. I will definitely be making these again.
Owusu George
[email protected]I love this recipe! The shredded pork is so easy to make and it's always a crowd-pleaser. I also really like the lemon coleslaw - it's a great way to add some freshness to the dish.
Simtholile Mkhize
[email protected]These shredded pork wraps were a hit at my last party! The pork was tender and flavorful, and the lemon coleslaw was the perfect complement. I'll definitely be making these again.