SHRIMP AND BACON DEVILED EGGS
These are truly elegant deviled eggs, with shrimp, bacon, and fresh herbs.
Provided by eric wede
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Bacon Deviled Egg Recipes
Time 1h
Yield 16
Number Of Ingredients 12
Steps:
- Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
- Place bacon in a large skillet; cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels; crumble bacon when cool enough to handle.
- Cut each egg in half lengthwise; place half the egg yolks in a bowl, reserving remaining yolks for another use. Mash yolks with a fork; stir in potato flakes, mayonnaise, chives, Dijon mustard, seafood seasoning, black pepper, and red pepper until smooth. Stir shrimp, parsley, and cilantro into yolk mixture.
- Arrange egg whites cut-side-up on a serving platter. Spoon about 1 rounded tablespoon yolk mixture into each egg white half; sprinkle with crumbled bacon.
Nutrition Facts : Calories 61.6 calories, Carbohydrate 1.8 g, Cholesterol 115.3 mg, Fat 3.3 g, Fiber 0.1 g, Protein 6.1 g, SaturatedFat 1 g, Sodium 157.6 mg, Sugar 0.7 g
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Gary Oakley
[email protected]These deviled eggs are a great way to use up leftover shrimp and bacon. They're also a fun and easy appetizer to make for a party.
Just_Teddy
[email protected]I'm not a big fan of deviled eggs, but these shrimp and bacon deviled eggs are actually really good. The filling is creamy and flavorful, and the shrimp and bacon add a nice smoky flavor.
Your Mother
[email protected]These deviled eggs are the perfect appetizer for any party or gathering. They're easy to make and they're always a crowd-pleaser.
Olwethu Michell
[email protected]I love the combination of shrimp and bacon in these deviled eggs. It's a unique and delicious twist on the classic recipe.
charlie bey
[email protected]These deviled eggs are so easy to make and they're always a hit with my family and friends. The shrimp and bacon filling is creamy and flavorful, and the paprika adds a nice touch of color.
Thandeka Gqomoro
[email protected]These deviled eggs are amazing! The shrimp and bacon filling is so flavorful and creamy. I will definitely be making these again and again.
Haromaya Tube
[email protected]These deviled eggs were a big hit at my party. Everyone loved the unique flavor of the shrimp and bacon filling. I will definitely be making these again.
Arren Oconnor
[email protected]I love deviled eggs, and these shrimp and bacon deviled eggs are some of the best I've ever had. The filling is creamy and flavorful, and the shrimp and bacon add a nice smoky flavor. I will definitely be making these again.
Clive Elly
[email protected]These deviled eggs are delicious! The shrimp and bacon add a nice smoky flavor, and the deviled egg filling is creamy and flavorful. I would definitely recommend this recipe.
Habitual Handyman
[email protected]I was pleasantly surprised by how much I liked these deviled eggs. The shrimp and bacon filling is a great twist on the classic recipe. I will definitely be making these again.
Lejla Lidjan
[email protected]These deviled eggs are so good! The shrimp and bacon add a nice savory flavor, and the deviled egg filling is creamy and rich. I would definitely recommend this recipe.
Tlaleng Ayesha Mofokeng
[email protected]I tried this recipe for a family gathering and it was a huge success! Everyone loved the unique flavor of the shrimp and bacon filling. The deviled eggs were also very easy to make, which was a bonus.
Muhammad Burar
[email protected]These deviled eggs were a hit at my party! The combination of shrimp and bacon was delicious, and the deviled egg filling was creamy and flavorful. I will definitely be making these again.