SHRIMP AND PASTA MEDLEY
Provided by Pierre Franey
Categories dinner, weekday, pastas, main course
Time 25m
Yield 4 servings
Number Of Ingredients 15
Steps:
- Bring salted water to a boil, add the noodles, stir and cook according to package instructions. The pasta should be al dente. Drain and reserve 1/4 cup of cooking liquid.
- Meanwhile, heat 2 tablespoons of the olive oil in a large skillet or wok. Add the onions, zucchini, red peppers, salt and pepper. Cook, stirring, over high heat until wilted, about 3 minutes.
- Add the shrimp, tomatoes, garlic, ginger, pepper flakes, olives and saffron. Cook and stir about 3 minutes longer over high heat.
- Add the remaining 2 tablespoons olive oil, the drained noodles, the basil or coriander, the vinegar and, if needed, the reserved cooking liquid. Toss and stir well. Bring to a simmer and cook for 2 minutes. Serve immediately.
Nutrition Facts : @context http, Calories 541, UnsaturatedFat 15 grams, Carbohydrate 61 grams, Fat 20 grams, Fiber 9 grams, Protein 32 grams, SaturatedFat 3 grams, Sodium 1250 milligrams, Sugar 11 grams, TransFat 0 grams
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Barankhanpahtan Barankhanpahtan
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it wasn't great either.
Sopnil Nayem
[email protected]This dish was a bit too time-consuming for a weeknight meal.
TM SAFI
[email protected]I had some trouble finding the right kind of shrimp for this recipe.
Terri Jones
[email protected]This dish was a bit too spicy for my taste, but I'm sure it would be perfect for someone who likes spicy food.
JOY devnath
[email protected]I'm definitely going to be making this dish again soon.
Joe Dandrea
[email protected]I would definitely recommend this recipe to anyone who loves shrimp and pasta.
MD Mizanul Islam
[email protected]This is the best shrimp and pasta dish I've ever had!
Israr Ahmed
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! It was absolutely delicious.
Caiden7b Gamer
[email protected]This dish is so flavorful and creamy. I love the combination of shrimp and pasta.
Jamil Baba
[email protected]I love how easy this dish is to make. It's perfect for a weeknight meal.
Reshmi Khadka
[email protected]The shrimp and pasta medley was delicious! The shrimp were cooked perfectly and the pasta was cooked al dente.
Eman Gul
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser.
starford martey
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Sautie Empire
[email protected]This shrimp and pasta medley was a hit with my family! The shrimp were cooked perfectly and the pasta was al dente. The sauce was flavorful and creamy, with just the right amount of spice.