SHRIMP AND SPINACH SOUP WITH ROASTED GARLIC
Provided by Molly O'Neill
Categories lunch, weekday, soups and stews, main course
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil. Reduce heat so the water simmers. Add the shrimp and cook until they turn pink, about 3 minutes. Drain, peel and devein the shrimp. Cut them in half, crosswise and set aside.
- Place the rice in a mixing bowl and toss with the lemon rind and lemon juice. Pour the chicken broth in a saucepan and bring to a simmer. Season with the salt and pepper to taste.
- Mound the rice mixture in the center of 4 soup plates. Top with the chopped spinach. Place the shrimp over the spinach. Divide the roasted garlic among the bowls and ladle the broth around the rice. Serve immediately.
Nutrition Facts : @context http, Calories 434, UnsaturatedFat 3 grams, Carbohydrate 68 grams, Fat 5 grams, Fiber 2 grams, Protein 28 grams, SaturatedFat 1 gram, Sodium 1353 milligrams, Sugar 4 grams, TransFat 0 grams
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Srijana bajracharya
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and the shrimp and spinach were cooked perfectly. I served it with a side of crusty bread and it was a hit with my family and friends.
Michelle Rilling
[email protected]This soup is amazing! It's so creamy and flavorful, and the roasted garlic adds a wonderful depth of flavor. I love the combination of shrimp and spinach. It's the perfect soup for a cold winter day.
Edson Lungu
[email protected]This soup was a bit too bland for my taste. I added some additional seasonings, including salt, pepper, and garlic powder, and it was much better. I also added a bit of cayenne pepper to give it a bit of a kick. Overall, it was a good soup, but it ne
Almaz Sisay
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of shrimp and spinach, and the roasted garlic adds a wonderful depth of flavor. I always serve it with a side of crusty br
Nasasira Nelson
[email protected]This soup is the perfect comfort food for a cold winter day. It's creamy, flavorful, and packed with shrimp and spinach. I love the addition of roasted garlic, which adds a wonderful depth of flavor. I always serve this soup with a side of crusty bre
Purepunjabi 1122
[email protected]I'm not a big fan of seafood, but I really enjoyed this soup. The shrimp was cooked perfectly and the spinach added a nice touch of freshness. The soup was also very creamy and flavorful. I would definitely recommend this recipe.
Anita Heggins
[email protected]This soup was very easy to make and it turned out great! The roasted garlic added a wonderful depth of flavor and the shrimp and spinach were cooked perfectly. I served it with a side of crusty bread and it was a hit with my family.
Sunita Shrees
[email protected]I thought this soup was delicious! The shrimp was cooked perfectly and the spinach was still slightly crispy. The soup was also very flavorful, with a nice balance of spices. I would definitely recommend this recipe.
Ann Wanjiku
[email protected]This soup was just okay. It wasn't bad, but it wasn't great either. The shrimp was a bit overcooked and the spinach was a bit bland. The soup was also a bit too thick for my taste.
Ramzan Rafiq
[email protected]I was disappointed with this soup. The shrimp was overcooked and the spinach was mushy. The soup was also very bland. I would not recommend this recipe.
RK BOS
[email protected]This soup was a bit bland for my taste. I added some additional seasonings, including salt, pepper, and garlic powder, and it was much better. I also added a bit of cayenne pepper to give it a bit of a kick. Overall, it was a good soup, but it needed
Kay-ann Miller
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of shrimp and spinach, and the roasted garlic adds a wonderful depth of flavor. I always serve it with a side of crusty br
Aqib Jutt (Jutto)
[email protected]This is one of my favorite soups! It's so easy to make and it's always a crowd-pleaser. I love the combination of shrimp and spinach, and the roasted garlic adds a wonderful depth of flavor. I always serve it with a side of crusty bread and it's the
Akampurira Jeninah
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and the shrimp and spinach were cooked perfectly. I served it with a side of crusty bread and it was a hit with my family and friends.
Ri Ya
[email protected]This soup is amazing! It's so creamy and flavorful, and the roasted garlic adds a wonderful depth of flavor. I love the combination of shrimp and spinach. It's the perfect soup for a cold winter day.
Sebastian Valle
[email protected]I was a little hesitant to try this soup because I'm not a big fan of seafood, but I'm so glad I did! The shrimp was cooked perfectly and the spinach added a nice touch of freshness. The soup was also very creamy and flavorful. I will definitely be m
Ali Raza umrami
[email protected]This soup is so easy to make and it's packed with flavor. I love the combination of shrimp and spinach. I also added a little bit of cayenne pepper to give it a bit of a kick. It's the perfect soup for a cold winter day.
s4turn
[email protected]I followed the recipe exactly and the soup turned out great! It was creamy and flavorful, and the roasted garlic added a nice touch. I served it with a side of crusty bread and it was a hit with my family.
Elham Agha
[email protected]This soup was absolutely delicious! The roasted garlic added a wonderful depth of flavor, and the shrimp and spinach were cooked perfectly. I will definitely be making this again.