SHRIMP AND VELVEETA CHEESY FETTUCCINE BAKE RECIPE - (2.8/5)
Provided by รก-47820
Number Of Ingredients 13
Steps:
- Cook fettuccine as directed. Drain and rinse well. Set aside. Butter or spray a 2 quart casserole dish and set aside. Meanwhile, in a large skillet over medium heat, melt the butter, add the chopped onion, celery and bell pepper and cook until softened. Stir in the flour and cook for about 3 minutes. Add the garlic and cook another 2 minutes. Add the parsley, Cajun seasoning and shrimp and cook on low for about 30 minutes. Add the half and half and cubed Velveeta and continue to cook over low until the cheese is melted. Add the fettuccine and stir well to combine. Transfer to the prepared casserole dish and sprinkle with a light covering of parmesan cheese. Bake uncovered at 350 degrees for about 20 to 30 minutes, or until bubbly.
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Jessica Metu
[email protected]I'm adding this recipe to my must-try list.
Raja Shery
[email protected]This recipe looks delicious!
Tristen Tedrick
[email protected]I can't wait to try this recipe!
Faram
[email protected]This dish is comfort food at its finest.
Ajayi Idanosimhe Emmanuel
[email protected]This recipe is a winner!
Abc Def
[email protected]I'll definitely be making this again!
Iyeke Onyinye
[email protected]This dish is a keeper!
Khanzala Khan
[email protected]5/5 stars!
Kaye Meadows
[email protected]I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal that's sure to please the whole family.
Magsi Magsi
[email protected]The shrimp were cooked perfectly - tender and juicy. And the sauce was incredibly flavorful, with just the right amount of spice.
Nahid Hasan tuhin
[email protected]I was skeptical about using velveeta, but I was pleasantly surprised at how well it worked in this dish. It gave the sauce a creamy, rich texture that was simply irresistible.
Shahabdeen Shaheer
[email protected]This recipe was incredibly easy to follow, even for a beginner cook like me. And the end result was absolutely delicious!
saeed faraz
[email protected]I've made this dish countless times and it's always a hit with my friends and family. The combination of shrimp, velveeta, and fettuccine is a winner!
Md Shwun
[email protected]This cheesy shrimp and fettuccine bake was the epitome of comfort food. The velveeta and shrimp were a match made in heaven, and the pasta was cooked to perfection. My entire family was asking for seconds!