SHRIMP ARAGONATE, BAKED STUFFED SHRIMP
This is another from Entertaining with the Sopranos. They know how to cook!
Provided by Lynnda Cloutier
Categories Seafood
Number Of Ingredients 7
Steps:
- 1. preheat the oven to 450°. Oil a large baking pan.
- 2. In a medium bowl, mix the bread crumbs, parsley, garlic, and salt and pepper to taste. Stir in 1/4 cup oil or just enough to moisten the crumbs.
- 3. Arrange the shrimp in the pan in a single layer curling each shrimp into a circle. Spoon a little of the bread crumb mixture onto each shrimp. Bake until the crumbs are browned and the shrimp are cooked through when cut into thickest part, about 10 minutes
- 4. Serve hot or at room temperature with lemon wedges. Serves six.
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Nalweyiso Rashidah
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it.
SAAA “SAAA2009” 2009
[email protected]I would recommend trying this recipe if you are looking for a delicious and easy-to-make seafood dish.
AZiZ G
[email protected]This recipe is perfect for a special occasion.
packerslord123
[email protected]I would recommend serving this dish with a side of rice or pasta.
Cimkandi killar
[email protected]This recipe is a great way to use up leftover shrimp.
kelly Andrade
[email protected]I would recommend using fresh shrimp for this recipe. The frozen shrimp I used were a bit tough.
Axle Cooper
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp were cooked perfectly and the stuffing was flavorful.
Yamaha Riasat
[email protected]The shrimp were a bit overcooked, but the stuffing was delicious.
Hassan Rashid
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt in the stuffing.
Abu Sultan
[email protected]I loved this recipe! The shrimp were cooked perfectly and the stuffing was creamy and cheesy. I will definitely be making this again.
Carter Henz
[email protected]This recipe was delicious! The shrimp were cooked perfectly and the stuffing was flavorful and cheesy. I would definitely recommend this recipe to anyone who loves seafood.
sahide shekh
[email protected]I made this recipe for a party and it was a hit! Everyone loved the shrimp and the stuffing. I will definitely be making this again.
Sat Israel
[email protected]This recipe was easy to follow and the results were delicious. The shrimp were cooked perfectly and the stuffing was flavorful. I will definitely be making this again.
Alfred Tessy
[email protected]I loved the combination of flavors in this dish. The shrimp were tender and juicy, and the stuffing was creamy and cheesy. I would definitely recommend this recipe to anyone who loves seafood.
Noushad khan Khan
[email protected]This recipe was a huge hit with my family! The shrimp were perfectly cooked and the stuffing was flavorful and cheesy. I will definitely be making this again.