SHRIMP AU GRATIN

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A unique way to eating shrimp, it's au gratin. Try it over grilled veggies and it's even better. It's very filling and appetizing. You can serve the shrimp au gratin on top of some of your favorite grilled vegetables, like portobello mushrooms.

Provided by IMANKAY

Categories     Seafood     Shellfish     Shrimp

Time 55m

Yield 4

Number Of Ingredients 13

1 tablespoon extra-virgin olive oil, or to taste
1 tablespoon butter
2 tablespoons all-purpose flour
2 cups milk
1 pinch ground nutmeg
salt to taste
30 uncooked medium shrimp, peeled and deveined
4 teaspoons Italian seasoning, divided
1 cup shredded Cheddar cheese
1 shallot, thinly sliced
1 tablespoon chopped fresh parsley, or to taste
½ cup dry bread crumbs
½ cup grated Parmesan cheese

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Heat oil and butter in a skillet over medium-high heat until butter melts. Reduce heat to medium, whisk in flour, and stir until a thick paste forms, about 5 minutes. Gradually whisk in milk and bring to a simmer. Cook and stir until the sauce is thick and smooth, 5 to 10 minutes. Season with nutmeg and salt.
  • Place shrimp in a casserole dish and coat with 3 teaspoons Italian seasoning and salt to taste. Cover with sauce and sprinkle Cheddar cheese on top. Add shallot, remaining Italian seasoning, and parsley. Top with bread crumbs, followed by Parmesan cheese.
  • Bake in the preheated oven until crisp, about 25 minutes.

Nutrition Facts : Calories 439.6 calories, Carbohydrate 22.5 g, Cholesterol 176.5 mg, Fat 24.6 g, Fiber 1.5 g, Protein 31.4 g, SaturatedFat 13.3 g, Sodium 708.5 mg, Sugar 7.4 g

Oumar Ali
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This dish was easy to make and turned out great! The shrimp were cooked evenly and the sauce was flavorful.


Moh3enfhp0 Fhp0
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I'm not a fan of shrimp, but I really enjoyed this dish. The sauce was delicious and the shrimp were cooked perfectly.


thura ko
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This dish was a bit more work than I expected, but it was worth it. The shrimp were cooked perfectly and the sauce was delicious.


Lakhi Randle
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I made this dish for my family and they all loved it! The shrimp were cooked perfectly and the sauce was delicious.


Rashid yousf Sanpal
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This dish was easy to make and turned out great! The shrimp were cooked evenly and the sauce was flavorful.


Wazza 8662
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I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was delicious.


Ai Rasel
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This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.


Md Ratul islam
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I made this dish for a dinner party and it was a huge hit! Everyone loved the creamy sauce and the tender shrimp.


Lindsey Spamers
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This dish was easy to make and turned out great! The shrimp were cooked evenly and the sauce was flavorful.


Confidence
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I'm not a fan of shrimp, but I really enjoyed this dish. The sauce was delicious and the shrimp were cooked perfectly.


Anna Poe
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This dish was a bit more work than I expected, but it was worth it. The shrimp were cooked perfectly and the sauce was delicious.


Matthew Ntol
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I made this dish for my family and they all loved it! The shrimp were cooked perfectly and the sauce was delicious.


JOHN MCCANDLESS
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This dish was easy to make and turned out great! The shrimp were cooked evenly and the sauce was flavorful.


Elin Kalantari
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I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was delicious.


Niak M
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I made this dish for a dinner party and it was a huge hit! Everyone loved the creamy sauce and the tender shrimp.


Kimberly Alderman
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This dish was absolutely delicious! The shrimp were cooked perfectly and the sauce was rich and flavorful. I will definitely be making this again.


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