SHRIMP, BACON, AND GRITS FOR ONE
Speedy, single-serving version of a classic dish that's great made with leftover shrimp, or bacon. Wonderfully satisfying for any meal. Made with ingredients you probably already have on hand.
Provided by Love2Cook
Categories Meat and Poultry Recipes Pork
Time 30m
Yield 1
Number Of Ingredients 9
Steps:
- Place bacon into a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 5 minutes. When bacon is almost crisp, add shrimp and cook until heated through, about 1 minute. Set aside.
- Bring water and salt to a boil in a saucepan; add grits. Reduce heat to medium-low, cover, and let simmer until thickened, 5 to 7 minutes.
- Stir Gouda cheese and butter into cooked grits until well mixed and cheese is melted. Add bacon and shrimp. Garnish with green onion and season with salt and pepper. Serve hot.
Nutrition Facts : Calories 360.4 calories, Carbohydrate 32.2 g, Cholesterol 86.3 mg, Fat 17.8 g, Fiber 0.8 g, Protein 17 g, SaturatedFat 9.9 g, Sodium 1062.6 mg, Sugar 1 g
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Cayden Jones
[email protected]This is the best shrimp and grits recipe I've ever had.
Davine nyabonyi
[email protected]I'll be making this again soon!
Asamoah Christopher
[email protected]This recipe is a keeper!
Jennifer Schrecengost
[email protected]5 stars!
Leen Abubaker
[email protected]Delicious!
Leroy Gooden
[email protected]This recipe was a hit with my family! The shrimp and bacon were a great combination, and the grits were the perfect side dish. I would definitely recommend this recipe.
Nini meleqsishvili
[email protected]I loved this recipe! The shrimp and bacon were cooked to perfection, and the grits were creamy and flavorful. I will definitely be making this again and again.
Cynthia Franklin
[email protected]This was a quick and easy recipe to make, and it turned out great! The shrimp and bacon were cooked perfectly, and the grits were creamy and cheesy. I will definitely be making this again.
Usama Awais
[email protected]The flavors in this dish were amazing! The shrimp and bacon were a great combination, and the grits were the perfect base. I would highly recommend this recipe.
OBIYOR CHIDINDU
[email protected]This recipe was absolutely delicious! The shrimp and bacon were cooked perfectly, and the grits were creamy and flavorful. I will definitely be making this again.