Make and share this Shrimp & Broccoli With Pasta Recipe recipe from Food.com.
Provided by jobmom
Categories < 30 Mins
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions.
- Meanwhile, in a large skillet or wok, stir-fry shrimp in 3 teaspoons oil for 1-2 minutes or until shrimp turn pink. Remove with a slotted spoon and keep warm.
- Stir-fry broccoli in remaining oil for 3 minutes. Add garlic; stir-fry 2 minutes longer or until vegetables are crisp-tender.
- Add the butter, wine, salt and pepper.
- Drain pasta; add to skillet.
- Stir fry the pasta and vegetables until the butter is Melted.
- Add the Parmasan Cheese (I used at least 1/2 cup).
- Stir fry until pasta is coated.
- Stir in shrimp.
- Stir fry until everything is coated -- I kept going until there was a bit of crisp crusts of cheese on some of the pasta and shrimp.
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Deezy
[email protected]Overall, this is a great recipe that I would definitely recommend. It's easy to make, delicious, and a hit with the whole family.
Abrar Alam
[email protected]This dish is a bit pricey to make, but it's worth it. The shrimp are succulent and the sauce is creamy and flavorful.
mostapha Mousa
[email protected]I've made this dish several times now and it's always a hit. My family loves the creamy sauce and the shrimp are always cooked perfectly.
Vinoth Karan
[email protected]This recipe is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover shrimp.
Mostafizur Rahaman Fizu
[email protected]I'm not a big fan of shrimp, but I loved this dish. The sauce was creamy and flavorful, and the broccoli was cooked perfectly.
Colton Goings
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the shrimp and broccoli, and they ate it all up.
KHALED ARGOUB
[email protected]Not a fan of this recipe. The sauce was too heavy and the shrimp were overcooked.
Mid Khan
[email protected]Easy to make and delicious! This dish is a winner!
Queen Shayshay
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. I also found the broccoli to be a bit overcooked.
Hafeez Ali
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The shrimp were perfectly cooked and the sauce was creamy and flavorful. I will definitely be making this again.
Jezabel Juarez
[email protected]This recipe is a great way to use up leftover shrimp. It's also a great dish to make for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jolene Herbst
[email protected]This dish is a keeper! It's quick and easy to make, and the flavors are amazing. I love the combination of shrimp and broccoli, and the sauce is creamy and delicious.
Shahenshah Jee
[email protected]Followed the recipe exactly and it came out perfectly. The shrimp were cooked perfectly and the broccoli was still crisp. The sauce was also very tasty.
Khin Khan
[email protected]This dish was easy to make and tasted delicious. The shrimp were succulent and the sauce was creamy and flavorful. Will definitely be making this again soon!
Mohaned Khaled
[email protected]I tried this recipe last night and it was a hit with my family! Everyone loved the creamy sauce and the broccoli was cooked just right. Highly recommend!
Kugonza Mugisa
[email protected]This shrimp broccoli pasta dish turned out amazing! The combination of flavors was perfect and the shrimp were cooked to perfection. Will definitely be making this again!