SHRIMP CASSEROLE
Make and share this Shrimp Casserole recipe from Food.com.
Provided by happynana
Categories One Dish Meal
Time 15m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Prepare rice according to package directions.
- Preheat oven to 350 degrees.
- Melt butter in a large skillet over medium heat.
- Add pepper, onion, celery and garlic and saute 10 minutes or until tender.
- Stir in red pepper flakes, soup, shrimp, salt and pepper. Cook 3 minutes or just until shrimp turn pink. Do NOT OVERCOOK.
- Combine shrimp mixture with rice.
- Pour into a lightly greased 13 x 9 baking dish. I halved the recipe using a 9 inch baking dish.
- Sprinkle with cheese and breadcrumbs.
- Bake at 350 for 25 minutes or until cheese is melted.
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Faryad hussain
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. The casserole was easy to make and it was a great way to use up some leftover shrimp.
Kendra Peregin grech
[email protected]This casserole was easy to make and it was a great way to use up some leftover shrimp. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Saif Jutt
[email protected]I'm not a big fan of shrimp, but I really enjoyed this casserole. The sauce was so good that I could have eaten it by itself. The shrimp were cooked perfectly and the casserole was a great way to use up some leftover rice.
mim khan
[email protected]This casserole was delicious! I loved the combination of flavors and textures. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Jacob Kpadonu
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. The casserole was easy to make and it was a great way to use up some leftover shrimp.
Leandre Brits
[email protected]This casserole was easy to make and it was a great way to use up some leftover shrimp. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
BL BoT
[email protected]I'm not a big fan of shrimp, but I really enjoyed this casserole. The sauce was so good that I could have eaten it by itself. The shrimp were cooked perfectly and the casserole was a great way to use up some leftover rice.
Cyrus Persia
[email protected]This casserole was amazing! I loved the combination of flavors and textures. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Lipi Lipi
[email protected]I made this casserole last night and it was delicious! I used a different type of cheese than the recipe called for, but it still turned out great. The casserole was easy to make and it was a great way to use up some leftover shrimp.
Bodo Fouquet
[email protected]This shrimp casserole was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.