SHRIMP IN MEXICAN GARLIC SAUCE
Follow the instructions to the letter to avoid burning the garlic and spoiling the taste. The flavorful garlic oil that remains should be stored in the refrigerator and used for sauting shrimp or any other meat or fowl.
Provided by Timothy H.
Categories Southwestern U.S.
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In a large skillet, saute the garlic in medium-hot oil (about 300 degrees F) until light brown. Watch carefully so as not to burn. After about 6 to 8 minutes, quickly whisk in the butter and remove immediately from the fire. When all the butter has been added, the bits will become crisp.
- Remove them with a slotted spoon and reserve the oil and butter for saut?ing the shrimp.
- In a large skillet, heat about 2 to 3 tablespoons of the reserved oil and then saut? the shrimp for about 5 minutes. Turn over very briefly and then remove. Add more oil as necessary to saute all the shrimp. Salt to taste. Garnish with garlic bits and parsley. Serve with Mexican Rice.
- Try brushing garlic oil over French bread, then sprinkling it with parsley and toasting it.
- Serve this with the shrimp and accompany the dish with a lettuce and tomato salad.
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Ghani Hussaini
[email protected]This is one of my favorite shrimp recipes! It's easy to make and always turns out delicious.
nazma hussain
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Mafuz gaming bd
[email protected]This is a must-try recipe! The shrimp were cooked to perfection and the sauce was amazing.
Zulfiqar Bhatti
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised! The shrimp were tender and the sauce was delicious.
Ahmed Alim
[email protected]This was a great recipe! The shrimp were cooked perfectly and the sauce was flavorful.
JAHID X FF
[email protected]I've made this dish several times and it's always a hit! It's easy to make and the results are always delicious.
inoka Wimalarathne
[email protected]I made this dish for my family and they all loved it! The sauce was especially good.
Wajdi Shaif
[email protected]This was easy to make and so delicious! I will definitely be making it again.
Nasir Wazir
[email protected]I followed the recipe exactly and the dish turned out great! I loved the combination of flavors and the shrimp were cooked perfectly.
dropati chand
[email protected]This shrimp dish was a hit at my last dinner party! The garlic sauce was flavorful and had a nice kick to it. The shrimp were cooked perfectly and were nice and juicy. I will definitely be making this again.