FRUIT CRISP

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Fruit Crisp image

No need to have fresh fruit on hand to pull together this classic cobbler. Canned apple or peach pie filling form a sweet base, and dried cranberries add just the right touch of tang.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 40m

Yield 8

Number Of Ingredients 8

2 cans (21 oz each) apple or peach pie filling
1/2 cup dried cranberries
1/2 cup Gold Medal™ all-purpose flour
3/4 cup packed brown sugar
1/2 cup old-fashioned oats
1 teaspoon ground cinnamon
1/3 cup butter or margarine, softened
1/4 cup chopped pecans

Steps:

  • Heat oven to 375°F. Grease or spray 9-inch square (2-quart) glass baking dish. Spoon pie filling into baking dish. Stir in cranberries.
  • Add flour, brown sugar, old-fashioned oats and ground cinnamon into bowl. Cut in butter with fork until well mixed. Stir in pecans. Sprinkle over pie filling.
  • Bake about 30 minutes or until topping is browned.

Nutrition Facts : Calories 430, Carbohydrate 80 g, Cholesterol 20 mg, Fat 2, Fiber 3 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 65 mg, Sugar 62 g, TransFat 0 g

Sana Nadeem
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Yum!


Deserie Hieke
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5 stars!


Rovilche1 Shop
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I highly recommend this recipe.


Keyaan Alam
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This is a great recipe for a crowd.


Joshua Anibueze
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I've made this crisp several times, and it's always a hit.


Restonebow live
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This crisp is the perfect way to use up leftover fruit.


Noman Khurami
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I love the way the oats give this crisp a nice crunchy texture.


Subin Raj
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This is a great recipe for a quick and easy dessert.


Jolil Mia
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I'm not a big fan of fruit crisp, but this recipe changed my mind. It's so delicious.


Monihar Khatun
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This fruit crisp is so easy to make. I love that I can just throw everything in a bowl and bake it.


Acheng Joannnah Johns
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I made this fruit crisp for a potluck, and it was a huge success. Everyone loved it.


Jody Jennings
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This is the best fruit crisp I've ever had. The topping is perfectly crispy, and the fruit is juicy and flavorful.


Mosurat Ajao
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I love the versatility of this recipe. I've made it with all different kinds of fruit, and it's always delicious.


Rodney Malone
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This fruit crisp is the perfect dessert for any occasion. It's easy to make, and it's always a hit with my family and friends.


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