SHRIMP, LEEK AND SPINACH RISOTTO
This is a great recipe!
Provided by MRSPETEL
Categories Main Dish Recipes Rice Risotto Recipes
Time 1h
Yield 4
Number Of Ingredients 11
Steps:
- Heat 1 tablespoon of olive oil in a large, heavy bottomed saucepan over medium-high heat. Pour in the rice, and stir until the rice is coated in oil and has started to toast, 2 to 3 minutes. Reduce the heat to medium and stir in one-third of the boiling vegetable broth; continue stirring until incorporated. Repeat this process twice more, stirring constantly. Incorporating the broth should take 15 to 20 minutes in all.
- While you are cooking the rice, heat the remaining tablespoon of oil in a pan. Stir in the garlic, leeks, red chili, shrimp, and scallops. Cook until the seafood is just beginning to turn color. Add the red bell pepper and spinach; cook until the seafood is opaque. Combine with the rice, and season to taste with pepper.
Nutrition Facts : Calories 714.3 calories, Carbohydrate 108 g, Cholesterol 191.2 mg, Fat 10.2 g, Fiber 5.5 g, Protein 44.9 g, SaturatedFat 1.4 g, Sodium 804.7 mg, Sugar 5.5 g
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dana riceel
[email protected]I love this risotto! It's so easy to make and it always turns out perfect. The shrimp are always cooked perfectly and the risotto is always creamy and flavorful. I highly recommend this recipe!
Aryan Magar
[email protected]This was my first time making risotto and it turned out great! The instructions were easy to follow and the result was a creamy, flavorful dish. I will definitely be making this again.
Trinity Gaming
[email protected]This risotto was absolutely delicious! The shrimp were cooked to perfection and the leeks and spinach added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a seafood risotto dish.
Insane Gaming
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of seafood, but I'm so glad I did! The shrimp were cooked perfectly and the risotto was creamy and flavorful. I'll definitely be making this again.
Bolortamir B
[email protected]I've made this risotto a few times now and it's always a crowd-pleaser. The shrimp are cooked perfectly and the leeks and spinach add a nice depth of flavor. I highly recommend this recipe!
Jsam json
[email protected]This risotto was a hit at my dinner party! The flavors were incredible and the texture was perfect. I will definitely make this again.
Cindy Lou
[email protected]This was my first time cooking risotto and it turned out great! The instructions were easy to follow and the result was a creamy, flavorful dish. I will definitely be making this again.
umar faraz158
[email protected]I had some trouble getting the risotto to the right consistency. It was either too soupy or too dry. I think I need to practice a bit more before I get it right.
Byiringiro Jean claude
[email protected]This risotto was a bit too bland for my taste. I think it needed more spices or herbs to really bring out the flavors. Otherwise, it was a good dish.
Sk.Shakil islam sv
[email protected]I'm not a big fan of seafood, but I loved this risotto! The shrimp were cooked perfectly and the leeks and spinach added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a seafood risotto dish.
OFFICIAL TRINIMOM
[email protected]I love this risotto! It's so easy to make and it always turns out perfect. The shrimp are always cooked perfectly and the risotto is always creamy and flavorful. I highly recommend this recipe!
Dale Naegeli
[email protected]This was my first time making risotto and it turned out great! The instructions were easy to follow and the result was a creamy, flavorful dish. I will definitely be making this again.
Anthony Bascomb
[email protected]This risotto was absolutely delicious! The shrimp were cooked to perfection and the leeks and spinach added a nice touch of flavor. I would definitely recommend this recipe to anyone looking for a seafood risotto dish.
Smart Mello
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of seafood, but I'm so glad I did! The shrimp were cooked perfectly and the risotto was creamy and flavorful. I'll definitely be making this again.
Limon lslom
[email protected]I've made this risotto a few times now and it's always a crowd-pleaser. The shrimp are cooked perfectly and the leeks and spinach add a nice depth of flavor. I highly recommend this recipe!
John Willis
[email protected]This risotto was so easy to make and turned out so creamy and delicious. I added some extra vegetables for a healthier twist, and it was a hit with the whole family. Will definitely be making this again!
Raechel Taylor
[email protected]I'm always looking for new risotto recipes, and this one didn't disappoint. The shrimp and leeks add a nice touch of flavor, and the spinach gives it a healthy boost. It's a great dish for a special occasion or a weeknight meal.
Ahosan Vai
[email protected]This shrimp, leek, and spinach risotto was a hit at my dinner party! The flavors were incredible and the texture was perfect. I will definitely make this again.