SHRIMP LOUISIANE CASSEROLE
Steps:
- Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes.
- Preheat an oven to 350 degrees F (175 degrees C). Butter a 2-quart baking dish. Combine the bread and milk in a mixing bowl; set aside.
- Melt the margarine in a skillet over medium heat. Stir in the garlic, onion, and bell pepper until the vegetables begin to soften, about 3 minutes. Add the shrimp, and cook until the shrimp are no longer translucent, about 3 minutes more. Stir the shrimp and rice into the soaked bread along with the cream of mushroom soup, parsley, and lemon juice. Pour this mixture into the prepared baking dish. Sprinkle with paprika.
- Bake in the preheated oven until the top is golden brown, and the casserole is hot and bubbly, about 30 minutes.
Nutrition Facts : Calories 420.5 calories, Carbohydrate 45 g, Cholesterol 175 mg, Fat 13.1 g, Fiber 2.2 g, Protein 29.4 g, SaturatedFat 2.9 g, Sodium 826.9 mg, Sugar 5.9 g
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Razzak Mia
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning.
MELL - ANNIE Entertainment
[email protected]This casserole was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Saifullah Arshad
[email protected]This casserole was a bit too spicy for my taste, but it was still good. I think I will try it again with less cayenne pepper.
Kholoud Khaled
[email protected]I loved the flavor of this casserole. The shrimp were cooked perfectly and the sauce was rich and creamy. I would definitely recommend this recipe.
ROBERT Purcell
[email protected]This casserole was delicious! The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Family mass Comed
[email protected]The sauce was a bit too thick for my taste, but the shrimp were cooked perfectly. Overall, it was a good recipe.
jess shelley
[email protected]This casserole was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Bless Ankunda
[email protected]I followed the recipe exactly and the casserole turned out great! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Asmail Safaie
[email protected]This casserole was a bit bland for my taste. I think it could have used more seasoning.
MdSadim Islam
[email protected]I loved the flavor of this casserole. The shrimp were cooked perfectly and the sauce was rich and creamy. I would definitely recommend this recipe.
Ashadul Sarker
[email protected]This casserole was easy to make and turned out great! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Spang's World
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The shrimp were tender and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Aqsa Aqsa
[email protected]This casserole was a hit with my family! The shrimp were cooked perfectly and the sauce was flavorful. I will definitely be making this again.