SHRIMP PASTA WITH CREAMY CHIPOTLE SAUCE RECIPE - (4.1/5)

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Shrimp Pasta with Creamy Chipotle Sauce Recipe - (4.1/5) image

Provided by Storie

Number Of Ingredients 15

8 ounces dried pasta, linguine, fettuccine, etc.
1 tablespoon vegetable oil
1 small onion, chopped
2 garlic cloves, peeled and minced
1 small bell pepper, cored, seeded, and sliced
1/2 teaspoon ground cumin
4 to 5 small fresh plum tomatoes or 10 cherry tomatoes, stem ends and seeds removed and sliced
2 to 3 canned chipotle peppers
1 teaspoon adobo sauce
1 pound peeled large shrimp
2 teaspoons fresh lemon juice
1 1/2 cups half-and-half, light cream, or evaporated milk
1/4 cup chopped fresh cilantro
Salt and pepper, to taste
1/3 cup grated Parmesan cheese, optional

Steps:

  • Boil the pasta in a large sauce pan until al dente, according to the package instructions. Drain and set aside. Heat the oil in a Dutch oven or large frying pan on medium heat and, stirring occasionally, sauté the onions for 2 minutes or until wilted. Stir in the garlic, bell peppers, tomatoes, and cumin. Sauté for an additional 2 minutes. Reduce the heat to medium-low and stir in the chipotles, shrimps, lemon juice, and half-and-half (or cream or evaporated milk). Simmer until the shrimps are just cooked through, approximately 3 to 5 minutes, depending on the size of shrimps used. Stir in the cilantro. Taste and correct the seasoning by adding salt, pepper, and, if needed, additional chipotle to suit your taste. Return the pasta to the sauce pan in which it was cooked, sprinkle with the grated cheese (if used), and pour the shrimp sauce over it. Toss until well blended and transfer to a serving dish. Serves 4 as a main course.

Shaun Swistek
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This dish was a great way to use up leftover shrimp.


Vinita Norman
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I would definitely recommend this recipe to others.


Kuorwel Elijah
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This dish was a little bland for my taste.


Thomas ODonnell
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The sauce was a little too spicy for me, but I still enjoyed the dish.


Zeeshan Raj
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This dish was easy to make and very flavorful. I loved the combination of the creamy chipotle sauce and the shrimp. I will definitely be making this again.


Sudaisi Sekabira
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Overall, this was a great recipe. The sauce was flavorful and the shrimp were cooked perfectly. I would definitely recommend this recipe to others.


Mohamed Jaber
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This dish was a little bland for my taste.


Spirtual Life 786
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The sauce was a little too spicy for me, but I still enjoyed the dish.


Fareeha Doll
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This dish was easy to make and very flavorful. I loved the combination of the creamy chipotle sauce and the shrimp.


Glesil Straussiana
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I loved this dish! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I would definitely make this again.


DJ AFRIKA
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This dish was a little bland for my taste. I would recommend adding more spices to the sauce.


Kian Sangeelee
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The sauce was a little too spicy for me, but the shrimp and pasta were cooked perfectly. I would recommend using less chipotle peppers if you don't like spicy food.


cei_ lm
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This dish was easy to make and very flavorful. I loved the combination of the creamy chipotle sauce and the shrimp. I will definitely be making this again.


Zahid Nahraani
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I made this dish last night and it was delicious! The sauce was creamy and flavorful, with a nice smoky flavor from the chipotle peppers. The shrimp were cooked perfectly and the pasta was al dente. I would definitely recommend this recipe.


Valeria Sandez
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This shrimp pasta with creamy chipotle sauce was a hit with my family! The sauce was flavorful and creamy, with just the right amount of spice. The shrimp were cooked perfectly and the pasta was al dente. I will definitely be making this dish again.