SHRIMP PENNE PRIMAVERA
Steps:
- In a large saucepan, bring water to a boil. Stir in pasta; cook for 7 minutes. Add carrots; cook for 4 minutes. Add peas; cook 1-2 minutes longer or until pasta and vegetables are tender. , Meanwhile, in another saucepan, saute shrimp and garlic in oil until shrimp turn pink. Reduce heat to medium; stir in the milk, broth, lemon juice, salt and pepper. , Drain pasta and vegetables; add to shrimp mixture. Cook and stir for 1-2 minutes or until heated through. Stir in cheese. Transfer to a serving bowl; sprinkle with parsley.
Nutrition Facts : Calories 304 calories, Fat 9g fat (2g saturated fat), Cholesterol 132mg cholesterol, Sodium 447mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 3g fiber), Protein 26g protein. Diabetic Exchanges
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Alexis Garcia
[email protected]I would definitely recommend this dish to anyone who loves shrimp and pasta.
Cowboyjaden S
[email protected]This is my new favorite pasta dish! It's so easy to make and it's always a crowd-pleaser.
Paul Good
[email protected]I followed the recipe exactly, but my dish didn't turn out as good as the picture. I think I might have overcooked the shrimp.
Christine Fortune
[email protected]This dish was a little bland for my taste. I think I would have liked it more if I had added some more spices.
Awesu Nimota
[email protected]I'm not a big fan of shrimp, but I really enjoyed this dish. The sauce was so good that I didn't even miss the shrimp.
Oabona Pebe
[email protected]This dish was so flavorful! I loved the combination of the shrimp, vegetables, and sauce.
Chosene Kimber
[email protected]I added some extra vegetables to this dish, like broccoli and zucchini. It was a great way to get my kids to eat their veggies.
Nathan Abraham
[email protected]The sauce was a little too thick for my taste, but other than that, this dish was delicious.
Sakhawat Sehzad
[email protected]I love how easy this dish was to make. I was able to get it on the table in under 30 minutes. It's perfect for a busy weeknight meal.
Md mayan uddin Hasan
[email protected]This shrimp penne primavera was a hit with my family! The sauce was creamy and flavorful, and the shrimp and vegetables were cooked perfectly. I will definitely be making this dish again.