SHRIMP PHO
This is as close as I've ever gotten to real Vietnamese pho with shrimp. Super yummy.
Provided by Mindy
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood Shrimp Soup
Time 1h30m
Yield 6
Number Of Ingredients 22
Steps:
- Combine chicken stock, vegetable broth, shallots, soy sauce, fish sauce, ginger, rice vinegar, brown sugar, garlic, pepper, cinnamon stick, and star anise in a large pot. Cover and bring to a boil. Reduce heat to medium-low and simmer, covered, until flavors combine, 1 to 2 hours. Strain out solids and return broth to the pot.
- Bring a large pot of water to a boil. Add rice noodles and cook until opaque, 4 to 5 minutes.
- While noodles are cooking, saute shrimp with soy sauce and garlic in a skillet until shrimp are cooked through, 3 to 5 minutes.
- Drain noodles and rinse until cold water. Divide among 6 large soup bowls. Ladle hot broth over noodles and top with shrimp, bean sprouts, and green onions. Serve basil, cilantro, mint, and lime wedges alongside.
Nutrition Facts : Calories 265.5 calories, Carbohydrate 50.8 g, Cholesterol 61.6 mg, Fat 1.6 g, Fiber 3.6 g, Protein 12.3 g, SaturatedFat 0.2 g, Sodium 2127.6 mg, Sugar 8.1 g
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Muhammad Ahmad Raza Ghulam nabi
[email protected]This is the best pho recipe I've ever tried. The broth is so flavorful and the shrimp are cooked perfectly. I highly recommend this recipe.
zia hassan
[email protected]I'm not a huge fan of pho, but this recipe changed my mind. The shrimp were juicy and tender, and the broth was rich and flavorful. I'll definitely be making this again.
MD Tushar Mir
[email protected]This pho was delicious! The broth was rich and flavorful, and the shrimp were cooked perfectly. I especially loved the addition of the bean sprouts and Thai basil.
Asim khan Asim khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The broth is flavorful and the shrimp are cooked perfectly. I also love that this recipe is customizable, so you can add or omit ingredients to suit your taste.
Patricia Kenyon
[email protected]I tried this recipe last night and it was amazing! The broth was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
It's Ismail Ahmed
[email protected]This pho was delicious! The broth was rich and flavorful, and the shrimp were cooked perfectly. I especially loved the addition of the bean sprouts and Thai basil.
Senayet Kebede
[email protected]I've made this recipe several times now and it's always a hit. The broth is so flavorful and the shrimp are always cooked perfectly. I love that this recipe is also relatively easy to make.
Travis Owens
[email protected]I followed the recipe exactly and it turned out great! The broth was rich and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
Bodu Malitha
[email protected]This is the best pho recipe I've ever tried. The broth is so flavorful and the shrimp are cooked perfectly. I highly recommend this recipe.
Ahtisham Lodhi
[email protected]I'm not a huge fan of pho, but this recipe changed my mind. The shrimp were juicy and tender, and the broth was rich and flavorful. I'll definitely be making this again.
Sohel Chwodhury
[email protected]This pho was delicious! The broth was rich and flavorful, and the shrimp were cooked perfectly. I especially loved the addition of the bean sprouts and Thai basil.
Altanzagas Gantumur
[email protected]This is a great recipe for a quick and easy weeknight meal. The broth is flavorful and the shrimp are cooked perfectly. I also love that this recipe is customizable, so you can add or omit ingredients to suit your taste.
Remas Almalki
[email protected]I tried this recipe last night and it was amazing! The broth was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Ganga Pakhrin
[email protected]This pho was delicious! The broth was rich and flavorful, and the shrimp were cooked perfectly. I especially loved the addition of the bean sprouts and Thai basil.
Sumaira Butt
[email protected]I've made this recipe several times now and it's always a hit. The broth is so flavorful and the shrimp are always cooked perfectly. I love that this recipe is also relatively easy to make.
Sunil Raut
[email protected]I followed the recipe exactly and it turned out great! The broth was rich and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.
JOWN ABBAS 23Ala
[email protected]This is the best pho recipe I've ever tried. The broth is so flavorful and the shrimp are cooked perfectly. I highly recommend this recipe.
Rana Shani
[email protected]I'm not a huge fan of pho, but this recipe changed my mind. The shrimp were juicy and tender, and the broth was rich and flavorful. I'll definitely be making this again.
Erik Teshome
[email protected]This shrimp pho recipe is a winner! The broth was flavorful and aromatic, and the shrimp were cooked perfectly. I especially loved the addition of the bean sprouts and Thai basil, which gave the dish a fresh and vibrant flavor.