SHRIMP QUESADILLAS
Steps:
- In a small bowl, toss shrimp with just enough liquid smoke to coat each shrimp completely. Allow to marinate for at least 5 minutes. Heat 2 Tbsp. olive oil over medium high heat. Add shrimp, cooking until shrimps just turn pink, about 1 minute on each side. Remove from heat. Combine goat cheese, grated Jack, garlic, sour cream and herbs in a stainless steel bowl. Place bowl over simmering water. Heat to release herb flavors and stir together until smooth. Remove from heat and slather generously over each tortilla. Lay 3 slices of avocado over top of 1/2 of slathered tortilla and place smoked shrimp between each slice. Fold in half. Heat olive oil in a large sauté pan over medium heat. Add quesadillas and cook two minutes, until browned. Flip and cook an additional two minutes. Cut into thirds and serve immediately.
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Pooja Giri
[email protected]These quesadillas were a little too spicy for my taste, but my husband loved them. He said they were the best quesadillas he's ever had.
hashem Attar
[email protected]I'm not a huge fan of shrimp, but I loved these quesadillas! The flavors were well-balanced and the quesadillas were cooked perfectly.
NaviFTW
[email protected]These quesadillas were a great way to use up some leftover shrimp. They were quick and easy to make, and they tasted great.
Mutaki Saulo
[email protected]Yum, yum, yum! I love these quesadillas! They are so easy to make and they taste delicious.
Tsiko Ndwambi
[email protected]I'm a huge fan of shrimp and these quesadillas were amazing! The shrimp was cooked perfectly and the combination of flavors was divine.
ian smith
[email protected]I'm not a huge fan of shrimp, but I loved these quesadillas! The flavors were well-balanced and the quesadillas were cooked perfectly.
Comilla Mirpur
[email protected]These quesadillas were a little too spicy for my taste, but my husband loved them. He said they were the best quesadillas he's ever had.
Amaya Kim
[email protected]I'm not a huge fan of shrimp, but I loved these quesadillas! The flavors were well-balanced and the quesadillas were cooked perfectly.
Elia Masindi
[email protected]These quesadillas were a great way to use up some leftover shrimp. They were quick and easy to make, and they tasted great.
Hakash Jan
[email protected]Yum!
Miguel Ortiz
[email protected]These quesadillas were easy to make and tasted amazing! I will definitely be making them again.
Olaphame
[email protected]I followed the recipe exactly and the quesadillas turned out great! They were crispy and cheesy, with a delicious shrimp filling.
Mala Kudi
[email protected]These quesadillas were a little too spicy for my taste, but my husband loved them. He said they were the best quesadillas he's ever had.
Trinity Sarah
[email protected]I'm not a huge fan of shrimp, but I loved these quesadillas! The flavors were well-balanced and the quesadillas were cooked perfectly.
Youssf 326
[email protected]These quesadillas were a great way to use up some leftover shrimp. They were quick and easy to make, and they tasted delicious.
family canas
[email protected]My husband and I really enjoyed these shrimp quesadillas! They were easy to make and tasted great. We will definitely be making them again.
Offical More Names Tz
[email protected]These quesadillas were easy to make and so flavorful! I loved the combination of shrimp, cheese, and spices. I will definitely be making these again soon.
Allucia Sithole
[email protected]I made these quesadillas for dinner last night and they were delicious! The shrimp was cooked perfectly and the cheese was melted and gooey. I will definitely be making these again.
Jesse Osazuwa
[email protected]These shrimp quesadillas were a hit with my family! The combination of flavors was perfect and the quesadillas were cooked to perfection. I will definitely be making these again.