SHRIMP RICE CASSEROLE
Not only do casseroles offer meal-in-one convenience, but they're practically guaranteed to satisfy that craving for comfort food we all experience. Served with a salad and wheat rolls, this dish makes a fine dinner.-Marie Roberts, Lake Charles, Louisiana
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, saute green pepper and onion in butter until tender. Add the shrimp, salt and cayenne; cook and stir for 2-3 minutes or until shrimp turn pink. Add the rice, soup and 1 cup cheese; stir until combined. , Pour into a greased 1-1/2-qt. baking dish. Cover and bake at 325° for 30 minutes. Sprinkle with remaining cheese. Bake, uncovered, for 5 minutes longer or until heated through and cheese is melted.
Nutrition Facts : Calories 643 calories, Fat 42g fat (28g saturated fat), Cholesterol 242mg cholesterol, Sodium 1332mg sodium, Carbohydrate 33g carbohydrate (3g sugars, Fiber 2g fiber), Protein 33g protein.
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Mujuzi ashraf
[email protected]I love this shrimp rice casserole! It's easy to make, delicious, and always a hit with my family and friends.
Hafsah Ariff
[email protected]This shrimp rice casserole is a great comfort food. It's perfect for a cold winter night.
Rakibul Limon
[email protected]I made this casserole for a party, and it was a huge hit! Everyone loved it, and I received several compliments on the recipe.
Mozamil Ali
[email protected]This shrimp rice casserole is a great way to get your kids to eat shrimp. My kids loved it, and they even asked for seconds.
Godwin Williams
[email protected]I added a cup of shredded cheddar cheese to this casserole. The cheese melted and made the casserole even more creamy and flavorful.
Aleana Nicholson
[email protected]I used brown rice in this casserole instead of white rice. The brown rice added a nice nutty flavor to the dish.
Shahoor Khan
[email protected]I'm not a fan of mushrooms, so I omitted them from this recipe. The casserole was still delicious without them.
Danielle Kangas
[email protected]This shrimp rice casserole is a great dish to make ahead of time. I made it the night before, and it was just as good the next day. The flavors had a chance to meld together, and the casserole was even more delicious.
Babababakhan Babababakhan
[email protected]I made this casserole in a slow cooker, and it turned out great! I cooked it on low for 6 hours, and the shrimp and rice were cooked perfectly. The casserole was also very flavorful.
Ehsan Abbas
[email protected]I used frozen shrimp in this casserole, and it turned out great! The shrimp cooked perfectly, and the casserole was just as flavorful as if I had used fresh shrimp.
Athabile Sinelizwi
[email protected]I added some vegetables to this casserole to make it even healthier. I added chopped carrots, celery, and onion. The vegetables added a nice crunch and flavor to the casserole.
Khanjee Khanjee
[email protected]This shrimp rice casserole is a great way to use up leftover rice. I always have leftover rice in my fridge, and this recipe is a great way to turn it into a delicious meal. The casserole is also very easy to make, which is a bonus.
Natasha Wilks
[email protected]I'm not a big fan of shrimp, but I decided to give this recipe a try anyway. I was pleasantly surprised at how much I enjoyed it! The shrimp were cooked perfectly, and the sauce was creamy and flavorful. I would definitely make this dish again.
Dhhfu Ruruh
[email protected]I made this casserole for a potluck dinner, and it was a huge success! Everyone loved it, and I received several requests for the recipe. I will definitely be making this dish again for future gatherings.
Nawaab Farhan
[email protected]This was my first time making shrimp rice casserole, and I was pleasantly surprised at how easy it was. The instructions were clear and concise, and I had no trouble following them. The casserole turned out great, and my family loved it.
aash pretty
[email protected]I followed the recipe exactly and it turned out great! The flavors were well-balanced and the casserole was very satisfying. I would recommend this recipe to anyone looking for a delicious and easy shrimp dish.
Insan Nalim
[email protected]This shrimp rice casserole was a hit with my family! The creamy sauce and tender shrimp were a perfect combination, and the rice was cooked to perfection. I will definitely be making this dish again.